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Results 21 - 30 of 47 for remoulade sauce.

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21. CREOLE REMOULADE SAUCE
Place dry ingredients in ... thoroughly and chill. This sauce is traditionally served with ... other cold seafood or celeriac.
Ingredients: 9  (catsup .. celery .. garlic .. parsley .. salt .. sauce ...)
22. MY ORIGINAL REMOULADE SAUCE FOR SEAFOOD
Combine all and mix until well blended. Refrigerate. Keeps for at least a week. Makes about 1 1/2 cups. It is also good on green salad, deviled eggs, ...
Ingredients: 11  (celery .. mayonnaise .. mustard .. oil .. onion ...)
23. REMOULADE SAUCE
Mix all ingredients and store in refrigerator. It lasts indefinitely.
Ingredients: 12  (celery .. ketchup .. oil .. onion .. parsley .. vinegar ...)
24. REMOULADE SAUCE FOR OYSTERS
Combine all ingredients; chill. Makes approximately 1 1/2 cups sauce.
Ingredients: 9  (catsup .. mustard .. oil .. onion .. paprika .. salt ...)
25. REMOULADE SAUCE FOR SEAFOOD
Combine all ingredients in small bowl; mix until well blended. Refrigerate several hours or overnight. Serve with cold boiled shrimp, crabmeat, ...
Ingredients: 12  (celery .. mayonnaise .. mustard .. oil .. onion ...)
26. REMOULADE SAUCE
Place all ingredients in ... shrimp to marinate in sauce for about 4 hours.
Ingredients: 10  (catsup .. celery .. garlic .. mustard .. oil .. onions ...)
27. REMOULADE SAUCE FOR SHRIMPS
Or 1/2 cup Wishbone ... lettuce and douse the sauce over them. If your ... give it to your friends.
Ingredients: 9  (mustard .. oil .. vinegar ...)
28. REMOULADE SAUCE
Combine lemon juice, vinegar ... water. Marinate in above sauce. More lemon juice ... or so of sour cream.
Ingredients: 13  (celery .. juice .. ketchup .. mustard .. oil .. onion ...)
29. BONE'S REMOULADE SAUCE
Mix all ingredients together, blend well. Keep in covered jar in refrigerator. Especially good spread over boiled shrimp on shredded lettuce. Also ...
Ingredients: 10  (garlic .. lemon .. mayonnaise .. mustard .. sauce ...)
30. COCKTAIL SAUCE (REMOULADE)
Mix all together; serve on seafood. Excellent with cold shrimp, crabmeat, etc. Makes 2 cups.
Ingredients: 11  (honey .. mayonnaise .. mustard .. pickle .. sauce ...)
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