- 21. BEEF KABOBS
- Cut sirloin into 1 ... plastic bag and add marinade. Close bag, marinate ... reserved marinade occasionally. 4 servings.
Ingredients: 8 (garlic .. mustard .. oil .. sugar .. vinegar ...)
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- 22. BEEF KABOBS
- Combine red wine vinegar, vegetable oil, catsup ... cubes and place in marinade for 1 hour. Put ... or grill, brushing with marinade.
Ingredients: 8 (catsup .. leaves .. mushrooms .. oil .. onions ...)
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- 23. CHICKEN KABOBS
- Combine vinegar, tomato juice, ... chicken in bowl. Pour marinade over and refrigerate for ... with marinade. Makes four servings.
Ingredients: 11 (garlic .. juice .. oil .. onion .. oregano .. slices ...)
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- 24. GRILLED BEEF KABOBS
- Place meat in bowl. Mix teriyaki sauce, wine, Worcestershire sauce and ... occasionally. Drain meat, reserving marinade. Sprinkle meat with ... servings. 240 calories per serving.
Ingredients: 8 (cubes .. pineapple .. salt .. sauce .. squares ...)
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- 25. GRILLED VEGETABLE KABOBS
- Cook potatoes in salted ... in refrigerator. Drain, reserve marinade. Divide vegetables in ... to 20 minutes. Serve immediately.
Ingredients: 17 (basil .. layers .. marjoram .. mushrooms .. oil ...)
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- 26. HERB MARINATED CHICKEN KABOBS
- Lightly flatten chicken breasts, ... 1 inch squares. Pour marinade over chicken and vegetables ... and brush with marinade often.
Ingredients: 11 (breasts .. garlic .. juice .. oil .. onion .. oregano ...)
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