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Results 21 - 30 of 74 for raw sausage sauce.

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21. JAMBALAYA
Brown sausage in a skillet, drain ... crab meat, etc.) as desired.
Ingredients: 12  (beef .. ground .. rice .. sauce .. slices .. whole ...)
22. PAELLA
Shell and devein shrimp. ... and dice tomato. Place sausage in shallow skillet. Cover ... minutes. Stir in tomato sauce; simmer until mixture ... to mingle. Yield 6-8 servings.
Ingredients: 16  (chourico .. clams .. mussels .. oil .. onion .. peas ...)
23. SPICY SEAFOOD PASTA
Saute the onions, peppers and sausage in butter. Add remaining ... necessary) of the spicy sauce and simmer until well ... serve with tossed green salad.
Ingredients: 22  (cheese .. cream .. mussels .. onion .. sauce .. tomatoes ...)
24. CABBAGE CASSEROLE
Combine Rotel tomatoes, tomato sauce, rice, water, onion, cabbage in rice cooker. Cut sausage into bite size brown ... tender and rice is cooked.
Ingredients: 8  (meat .. sauce ...)
25. JAMBALAYA
Saute sausage. In another pot, ... stirring constantly. Add tomato sauce, shrimp, salt, pepper ... absorbed and rice is tender.
Ingredients: 10  (bacon .. cubes .. leaf .. onions .. sauce .. sausage ...)
26. PIGS IN A BLANKET
In large cook pot ... water, onion, ground chuck, sausage, ketchup, egg, rice, ... cooker (HIGH for 4 hours).
Ingredients: 13  (ketchup .. leaves .. onion .. oregano .. rice .. salt ...)
27. STUFFED CABBAGE
Boil cabbage until tender ... leaves carefully. Mix hamburger, sausage, rice, onion, salt ... paste. (Either double the sauce recipe or freeze half ... gravy. Serve with mashed potatoes.
Ingredients: 11  (liquid .. mild .. onion .. rice .. sauce .. soup ...)
28. CABBAGE HITACHI
Mix all ingredients in the rice cooker. (No salt is needed.) Cook, do not open until done. Set for 30 minutes before serving.
Ingredients: 6  (raw .. sauce .. tomatoes ...)
29. EASY LASAGNA
Crumble beef and sausage in medium sized glass ... once; drain. Stir in sauce and mushrooms. Meanwhile in ... for 15 minutes before serving.
Ingredients: 10  (cheese .. egg .. flakes .. raw .. sauce .. sausage ...)
30. JAMBALAYA
In a deep skillet, brown sausage pieces and remove to ... bay leaves and Worcestershire sauce. Bring to a ... taste. Garnish with green onions.
Ingredients: 16  (broth .. leaves .. oil .. pieces .. rice .. sauce ...)
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