- 21. HOLIDAY GELATIN DESSERT
- Dissolve Jello in water. Add fruit with juices. Chill until set. Mix sour cream, cream cheese, and sugar. Spread on top.
Ingredients: 7 (blueberries .. cheese .. cream .. jello .. pineapple ...)
|
- 22. PRETZEL SALAD - DESSERT
- Preheat oven to 350 ... Add boiling water to Jello to dissolve, then chill ... layer and chill until firm.
Ingredients: 9 (cheese .. jello .. sugar .. whip ...)
|
- 23. YOGURT DESSERT
- Mix together Jello, boiling water, and sugar. Let partially set. Add yogurt, pineapple, and Cool Whip. Stir well. Refrigerate overnight.
Ingredients: 6 (jello .. pineapple .. sugar .. whip .. yogurt ...)
|
- 24. BLUEBERRY DESSERT
- Mix first 4 ingredients ... on top of jelled Jello.
Ingredients: 7 (cheese .. cream .. jello .. sugar ...)
|
- 25. PRETZEL SALAD DESSERT
- Mix pretzels, melted butter ... preparing next layer. Combine Jello, water and frozen ... pan, reverse order of layers.
Ingredients: 9 (cheese .. jello .. juice .. sugar .. whip ...)
|
- 26. BLUEBERRY SALAD OR DESSERT
- 1st Layer: Dissolve box of raspberry Jello in 9 x 13 ... pour over second layer. Refrigerate.
Ingredients: 9 (cheese .. half .. jello .. strawberries .. sugar ...)
|
- 27. QUICK & EASY RHUBARB DESSERT
- Spread rhubarb evenly in ... Sprinkle with sugar and Jello powder. Sprinkle with cake ... 1 hour at 350 degrees.
Ingredients: 6 (jello .. rhubarb .. sugar ...)
|
- 28. BROKEN GLASS DESSERT
- Mix Jello with 1 1/4 cups ... put crumbs on top. Chill.
Ingredients: 10 (cream .. crumbs .. jello .. juice .. sugar .. vanilla ...)
|
- 29. RED, WHITE & BLUE DESSERT
- FIRST LAYER: Dissolve raspberry Jello in 1 cup boiling ... but wanting what you have.
Ingredients: 11 (cheese .. cream .. extract .. jello .. sugar ...)
|
- 30. BROKEN GLASS DESSERT
- Mix Jello with 1 1/4 cups ... on top. Chill in refrigerator.
Ingredients: 10 (cream .. crumbs .. jello .. juice .. sugar .. vanilla ...)
|