- 21. TROUT MEUNIERE
- Rinse trout and pat dry. Roll ... over the fish. 6 servings.
Ingredients: 7 (fillets .. flour .. lemon .. parsley .. salt ...)
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- 22. TROUT OUTDOOR STYLE
- Slice spring onions, 2 trout per in middle of ... ice cold Corona with lime.
Ingredients: 6 (foil .. mushrooms .. onions ...)
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- 23. ZESTY TROUT MARINADE
- Over medium heat, in ... grill with oil. Grill trout flesh side down for ... ginger mixture. Makes 4 servings.
Ingredients: 7 (fillets .. juice .. oil .. peel .. root ...)
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- 24. BARBECUED TROUT
- Place fish in shallow dish; set aside. Saute onion in small skillet over medium flame. Add remaining ingredients; simmer 5 minutes. Brush sauce on ...
Ingredients: 11 (catsup .. oil .. onion .. salt .. sauce .. sugar ...)
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- 25. FILLETS OF BROOK TROUT
- 1. Preheat oven to 200 degrees. 2. Juice 2 lemons and strain out pits. Wipe fish fillets with damp paper towels and arrange in single layer in baking ...
Ingredients: 14 (cream .. flour .. garlic .. lemons .. mushrooms ...)
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- 26. GRILLED TROUT
- 1. Put oil, wine, tarragon, salt and pepper into a heavy plastic bag. Add fillets. Close bag and turn to coat fish. Refrigerate 1-2 hours, turning ...
Ingredients: 6 (fillets .. juice .. oil .. wedges ...)
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- 27. TROUT BAKED IN CREAM
- Wash and pat fish dry with paper towels. Brush inside and out with lemon juice. Sprinkle with salt and pepper. Place in lightly buttered baking dish. ...
Ingredients: 6 (cream .. crumbs .. juice .. salt ...)
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- 28. TROUT BAKED IN CREAM
- 1. Wash and pat fish dry with paper towels. 2. Brush inside and out with lemon juice and sprinkle with dillweed, salt and pepper. 3. Place in lightly ...
Ingredients: 7 (cream .. crumbs .. juice .. salt ...)
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- 29. TROUT WITH MUSHROOM STUFFING
- Thaw frozen fish, clean, wash and dry. Sprinkle 1 1/2 teaspoon salt evenly over inside and outside of fish. Saute bread cubes in 1/2 cup of the ...
Ingredients: 10 (cubes .. juice .. marjoram .. mushrooms .. onions ...)
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- 30. TROUT WITH MUSHROOM STUFFING
- Thaw frozen fish, clean, wash and dry. Sprinkle 1 1/2 teaspoon salt evenly over inside and outside of fish. Saute bread cubes in 1/2 cup of the ...
Ingredients: 10 (cubes .. juice .. marjoram .. mushrooms .. onions ...)
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