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This recipe is from an old book compiled by Mrs. Goodfellow, who was famous in Philadelphia during the 1800's. It was found in an old cookbook from ...

We like a smokey flavored whiskey or dark rum with vanilla undertones, such as Jack Daniels or Myer's. Most of the alcohol evaporates during the ...

Cream shortening and sugar, add egg and blend. Sift dry ingredients, add cranberries. Add, alternately with milk, to first mixture. Bake in moderate ...

Heat 4 cups milk in the top of a double boiler until tiny bubbles begin to form around the edges. Whisk in cornmeal gradually and continue cooking, ...

A cake-like topping and a saucy chocolate base. In a bowl combine butter, 1/2 cup sugar and vanilla. Sift together flour, 1/4 cup cocoa, baking ...

Cake and sauce bake together in one pan to make a cake-like topping with a saucy chocolate base. In a bowl combine butter, 1/2 cup sugar and vanilla. ...

Soak 1 cup old-fashioned pearl tapioca overnight in 1 pint of cold water. In the morning, add sugar, a pinch of salt, eggs, milk, and freshly grated ...

Mix ingredients in the order given. Turn into a well greased mold. Cover with wax paper and steam for 2 hours. Serve with Foamy Cranberry Sauce. ...

Preheat oven to 350°F. Line the bottom of an 8 inch by 8 inch square brownie pan with buttered wax paper or parchment paper. In a large bowl, whisk ...

In a saucepan, steam apple slices in lemon juice and 3 tablespoons of water, covered, over medium low heat until the apples are fork tender. Add a ...

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