- 21. STEAMED PERSIMMON PUDDING
- Mix the persimmon puree ... mix. Pour into well-buttered pudding mold or tin can ... serve warm with hard sauce or whipped cream. Beat ... egg white and whipped cream.
Ingredients: 18 (brandy .. cinnamon .. cream .. egg .. flour .. milk ...)
|
- 22. GRANDMA COOKS CHRISTMAS PLUM PUDDING
- Mix sugar, eggs and ... large covered steamer). This pudding can be kept indefinitely ... last and will thin sauce somewhat). Add salt, nutmeg ... faint of heart, serve without.
Ingredients: 20 (cinnamon .. cloves .. eggs .. flour .. molasses ...)
|
- 23. BREAD PUDDING
- With electric mixer, beat ... Drain and add to pudding. This procedure will ... or brandy. Yield: 15 servings.
Ingredients: 12 (cinnamon .. eggs .. raisins .. sugar .. vanilla ...)
|
- 24. HARD SAUCE OVER BREAD PUDDING
- Cream butter with electric ... serve immediately over bread pudding. Store any remaining sauce in refrigerator. Bring to ... serving. Yields: about 3 cups.
Ingredients: 3 (brandy .. soft ...)
|
- 25. HEART BEAT CAFE'S PUDDING
- 1. Lightly grease a ... bread tight, as the pudding will turn out too ... a little chocolate custard sauce over the pudding and ... time. Makes about 15 portions.
Ingredients: 17 (1/2 .. almonds .. brandy .. cinnamon .. cream .. eggs ...)
|
- 26. IRISH BREAD PUDDING
- Combine bread, milk and ... at 350 degrees. Prepare sauce in small sauce (except ... egg. Pour over bread pudding and broil until bubbly. Serve.
Ingredients: 13 (eggs .. milk .. pieces .. sugar .. vanilla ...)
|
- 27. BREAD PUDDING WITH HARD SAUCE
- Place bread in buttered ... Add remaining ingredients. When pudding is cooked, pour sauce over the top and ... servings are recommended! Serves 8.
Ingredients: 13 (milk .. rum .. salt .. sugar .. vanilla ...)
|
- 28. BREAD PUDDING WITH WHISKEY SAUCE
- Preheat oven to 350 ... and mixed thoroughly. Pour pudding into baking dish. Place ... inch. Bake 60 minutes. SAUCE: Melt butter in ... and hearty dessert. Serves 8-10.
Ingredients: 13 (bits .. brandy .. bread .. cinnamon .. egg .. eggs ...)
|
- 29. MOTHER'S CUSTARD SAUCE FOR PLUM PUDDING
- Cream sugar, butter, egg yolks, and pinch of salt. Add wine or brandy and milk which has been heated. Cook in double boiler as for boiled custard.
Ingredients: 5 (sugar ...)
|
- 30. NEW ORLEANS BREAD PUDDING
- Scald the milk. Remove ... or cold with Brandy Sauce. In saucepan, slightly ... in brandy. Serve when cooled.
Ingredients: 18 (allspice .. brandy .. cinnamon .. cocktail .. cornstarch ...)
|
