- 21. POTATO SOUP
- Slice the meat into 1/4 inch pieces. Carefully wash and chop the leeks, discarding the top few inches (the toughest green part). Peel and mince the ...
Ingredients: 13 (cream .. milk .. pork .. potatoes ...)
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- 22. CORN CHOWDER
- In a skillet, saute onion and pepper in butter until onion is translucent. Add potatoes and water; simmer until potatoes are tender, about 15-20 ...
Ingredients: 8 (corn .. milk ...)
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- 23. ENGLISH PLUM PASTIES
- When precooking vegetables, undercook slightly as they will be baked later inside the crusts; leave firm. Combine cheese, plums, vegetables, ...
Ingredients: 11 (cheese .. germ .. onion ...)
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- 24. CLASSIC RUSSIAN BORSCHT
- In a large heavy pan, melt butter and lightly sauté cabbage, potatoes, carrots, celery and onion for approximately 5 minutes. Add beef stock. Blend ...
Ingredients: 13 (cream .. tomatoes .. vinegar ...)
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- 25. SMOKED SHOULDER BOILED DINNER
- Rinse the smoked shoulder under cold running water and place in a stockpot tall enough to cover with completely with cold water. To the water, add ...
Ingredients: 8 (cabbage .. carrots .. garlic .. onions .. peppercorns ...)
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- 26. PYROLI
- Boil potatoes for 25 ... golden. Combine onions with potato mixture. Sift flour with ... spoon. Serve with remaining butter.
Ingredients: 9 (eggs .. flour ...)
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- 27. SOUTHERN CORN CHOWDER
- Cut salt pork or pancetta into 1/4 inch dice and brown in bottom of a saucepan. Add onion, garlic and pepper; sauté 5 minutes. Add potatoes, celery ...
Ingredients: 12 (flour .. milk .. pancetta ...)
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- 28. CHICKEN CORN CHOWDER
- The following is an ... starts to simmer, grate potato and add directly to ... © 2006 Felicia Drury Kliment.
Ingredients: 18 (celery .. cilantro .. cornstarch .. cream .. juice ...)
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- 29. ITALIAN POTATO SALAD
- Combine ingredients for salad dressing. Slice vinegar peppers into strips. Slice onions into thin rings. Scrub potatoes and remove eyes. Do not peel. ...
Ingredients: 9 (flakes .. oil .. peppers .. potatoes .. rings .. salt ...)
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- 30. GINGER SESAME CHICKEN WITH BABY SAGE POTATOES
- Marinate chicken in refrigerator for 30-60 minutes in wine vinegar, olive oil and soy sauce. Discard marinade. Place chicken in an ovenproof baking ...
Ingredients: 11 (halves .. oil .. potatoes .. sage .. sauce .. spray ...)
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