- 21. ONE-POT SHORT RIBS
- Combine first 7 ingredients in a large pot and bring to boil. ... too!) OOH it's so GOOD!!!
Ingredients: 9 (barley .. paprika .. ribs .. salt .. sauce ...)
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- 22. POT AU FEU
- Brown all of the ... (Best to dredge short ribs in flour and pepper ... and onion in crock pot with sausage on top. Add herbs and garlic to beef bouillon. Pour over top. ... potatoes and vegetables or salad.
Ingredients: 14 (basil .. bouillon .. chives .. leaf .. oregano ...)
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- 23. POT ROAST OR SHORT RIBS
- Brown meat on all sides. Mix other ingredients except garlic. Put meat in large casserole. Pour mixture on top, sprinkle with garlic. Cover and bake ...
Ingredients: 8 (gravy .. onion .. ribs .. sauce .. sugar .. vinegar ...)
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- 24. POT ROAST AND VEGETABLES
- Cook beef in Dutch oven over ... and flour make a gravy.
Ingredients: 11 (flour .. fourths .. halves .. onions .. roast .. salt ...)
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- 25. CROCK POT SPAGHETTI SAUCE AND MEATBALLS
- Place olive oil, onion, celery and garlic in crock pot insert. Cover and place ... stirring with a wooden spoon.
Ingredients: 14 (beef .. crumbs .. eggs .. leaf .. oil .. tomatoes ...)
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- 26. LAYERED CROCK POT STEW
- Place in order in crock pot: Heat together and pour over above ingredients: Cook on high 4-5 hours.
Ingredients: 13 (bouillon .. cubes .. onions .. paprika .. salt ...)
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- 27. CROCK POT BAR - B - QUE RIBS
- Bake ribs for 1 hour at ... Put meat in crock pot. Brown onion in ... 2 hours or until tender.
Ingredients: 11 (juice .. mustard .. parsley .. ribs .. sauce .. sugar ...)
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- 28. POT ROAST ITALIAN STYLE
- Spray 12 inch skillet with nonstick spray and add 2 tablespoons oil. When oil is hot, add onion and green pepper and saute until soft. Remove onion ...
Ingredients: 8 (each .. sauce .. steak .. strips ...)
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- 29. POT ROAST
- 1. Preheat oven to ... cover vegetables. Add additional beef stock if necessary. Bring ... in gravy boat. 6 portions.
Ingredients: 13 (celery .. chunks .. cloves .. juice .. oil .. onions ...)
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- 30. ONE POT BOILED DINNER
- Boil ribs in large pan with ... simmer until all are tender.
Ingredients: 5 (cabbage .. carrots .. onions .. potatoes .. ribs)
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