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Results 21 - 30 of 224 for portuguese food.

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21. PORTUGUESE BEAN SOUP
Combine all ingredients. Cook 3-4 hours.
Ingredients: 10  (beans .. carrots .. garlic .. hocks .. potatoes ...)
22. PORTUGUESE BEAN SOUP
Soak beans overnight in the 14 cups of water. Next day, simmer with the ham hocks for 1 1/2 hours, until beans are tender. Saute garlic, onions, ...
Ingredients: 12  (beans .. cabbage .. celery .. hocks .. macaroni ...)
23. PORTUGUESE BEAN SOUP
Rinse beans and cook in 10 cups of water until you can mash them. (Electric mixer is faster!) about 1 hour. The more you mash the thicker the soup. ...
Ingredients: 6  (beans .. pot .. sausage .. soup ...)
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24. PORTUGUESE BEAN SOUP
Soak beans overnight in 1 quart water and 1 teaspoon salt. Drain. Add remaining ingredients except sausage and cabbage with 8 cups water. Simmer ...
Ingredients: 13  (beans .. cabbage .. celery .. cloves .. leaf .. peppercorns ...)
25. PORTUGUESE BEANS
Clean and wash dried beans, no need to soak. Use at least a 3 quart pan, cover beans with 2 inches of water bring to a boil. Add spices and simmer ...
Ingredients: 9  (allspice .. bacon .. cloves .. onion .. sauce ...)
26. PORTUGUESE FRUTTA DI MARA
In a skillet saute onion and green pepper in 2 tablespoons of the olive oil. Turn into a heavy pot. Add crushed tomatoes and stewed tomatoes. Heat. ...
Ingredients: 16  (cheese .. honey .. oil .. paprika .. pieces .. scallops ...)
27. PORTUGUESE KALE SOUP
1. Combine all in a large pot and bring to a boil. Simmer for 2 to 3 hours or until beans are tender. If there are any leftovers, adding a bone or ...
Ingredients: 8  (chunks .. overnight ...)
28. PORTUGUESE KALE SOUP
Add beans to cold water and linguica. Cook all together until beans are cooked, add more water, if needed. Bring all the above ingredients to a boil ...
Ingredients: 6  (beans .. linguica ...)
29. PORTUGUESE RICE
Saute this on top of stove with enough olive oil to cover bottom of small roasting pan. When onions are clear add: 1 small can tomato sauce and ...
Ingredients: 3  (onion ...)
30. PORTUGUESE SOUP
Combine first 3 ingredients and cook for 20 minutes. Then add last 3 ingredients and cook until potatoes are done. Add 1/2 stick butter if desired. ...
Ingredients: 6  (beans .. chunks .. greens ...)
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