Results 21 - 30 of 75 for plum jelly

Result Page: Previous  1  2  3  4  5  6  7  8   Next

In medium saucepan, combine ingredients; mix well. Bring mixture to a boil; simmer uncovered 20 minutes. Use as a basting sauce for poultry, beef, or ...

Mix green peppercorns, black pepper, tarragon and cilantro in bowl. Set aside spice mixture. Melt butter in pan. Dredge both sides of meat. Coat both ...

Cut ribs into serving-size pieces; place in a 13x9x2 inch baking dish. Combine remaining ingredients in a saucepan and bring to boil. Remove from ...

Mix all ingredients and heat until sauce is hot. Set aside. Put ribs in a pot and add enough water to cover and simmer until ribs are mostly tender. ...

Beat eggs very ... layer of Damson plum jelly and cover with ... whipped cream. This can be made 24 hours in advance and put in refrigerator. Serves 10.

Cut ribs into serving size pieces. Place in a 13 x 9 x 2 inch baking dish. Combine remaining ingredients in a saucepan. Bring to boil. Remove from ...

Melt jelly in saucepan over ... Blend in mustard. Stir in wieners and pineapple. Cook over low heat for 10 minutes, stirring often. Serve with wooden picks.

Cook - stirring until clear. Serve on hot ham slices.

Cut kielbasi into 3/4 inch slices. Fill skewers beginning and ending with kielbasi. Brush kebabs completely with mixture. Place over medium coals or ...

Fold each apricot ... once. Meanwhile, combine jelly and soy sauce ... bacon wrapped apricots and drain with paper towels. Serve with warm sauce for dipping.

Result Page: Previous  1  2  3  4  5  6  7  8   Next


  top of page



COOKS.COM - COOKING, RECIPES AND MORE
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood