- 21. BEEHIVE PLUM CAKE
- TOPPING: To make cake: ... Stir in unpeeled sliced plums. Simmer over low ... serving time. Makes 6 servings.
Ingredients: 11 (almonds .. flour .. honey .. juice .. milk .. temp. ...)
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- 22. BRANDIED PLUMS
- Combine brandy and sugar, ... dissolves. Reduce heat; add plums and cook until soft, ... pour brandy syrup over top.
Ingredients: 7 (brandy .. cloves .. cream .. plums .. sugar ...)
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- 23. CHICKEN AND WALNUTS IN PLUM SAUCE
- Pour boiling water over ... pan to heat. Add plum or hoisin sauce, ginger, ... and garnish with green onion.
Ingredients: 12 (cornstarch .. egg .. halves .. oil .. pieces .. sauce ...)
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- 24. CHICKEN FINGERS (WITH PLUM SAUCE)
- Cut chicken into 1/2 ... favorite sauces. Try this Plum Sauce:
Ingredients: 17 (breasts .. buttermilk .. crumbs .. garlic .. jam ...)
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- 25. CHICKEN IN CHINESE PLUM SAUCE
- Dot the bottom of ... baking dish and spoon plum sauce over all. Bake, ... about 1 1/2 cups sauce.
Ingredients: 11 (clove .. marmalade .. sauce .. vinegar ...)
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- 26. CHILLED PLUM SOUP
- Makes 6-8 servings. In ... low heat, simmer the plums, wine, ginger, nutmeg, ... Serve garnished with mint sprigs.
Ingredients: 6 (nutmeg .. root ...)
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- 27. CHILLED PLUM SOUP
- In a kettle, combine plums with the syrup, sugar, ... About 6 cups, serving 8.
Ingredients: 13 (brandy .. cornstarch .. cream .. juice .. pieces ...)
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- 28. CHINESE PLUM SAUCE
- Heat pineapple (with syrup), ... room temperature; stir in plum sauce. Cover and refrigerate. ... substituted for the plum sauce.
Ingredients: 8 (cornstarch .. jam .. sauce .. sugar .. syrup .. vinegar ...)
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- 29. CRUMB-TOP PLUM PIE
- 1/3 c. sugar 1/2 ... 3 tbsp. butter Combine plums and water; bring to ... with softened vanilla ice cream.
Ingredients: 6 (cornstarch .. salt .. sugar ...)
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- 30. CRUNCHY PLUM COBBLER
- Arrange plums in lightly greased 10x6x2 ... at 375 for 45 minutes.
Ingredients: 8 (cinnamon .. flour .. sugar ...)
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