- 21. FRUIT AND ANGEL DESSERT
- Break cake into bite-size ... half of the undrained pineapple and cherries. Spread half of the dessert topping over all and ... refrigerate overnight. Makes 12 servings.
Ingredients: 5 (pineapple ...)
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- 22. FRUIT AND ANGEL FOOD CAKE DESSERT
- Break cake into bite ... half of the undrained pineapple and cherries. Spread half of the dessert topping over all and ... refrigerate overnight. Makes 12 servings.
Ingredients: 5 (cake .. pineapple ...)
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- 23. PINK DESSERT
- Prepare the dessert topping as package directs. ... food coloring. Fold in pineapple and strawberries; chill. Stir ... IT REALLY IS SIMPLY GRAND!
Ingredients: 4
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- 24. BANANA SPLIT DESSERT
- Combine melted butter and ... Chill 30 minutes. Spread pineapple over creamed mixture. Arrange ... with cherries. Makes 12 servings.
Ingredients: 9 (crumbs .. eggs .. pecans ...)
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- 25. FROZEN FRUIT DESSERT
- Mix all ingredients together ... glass casserole or individual dessert dishes. Cover and freeze. ... and used partially or all.
Ingredients: 6 (bananas .. juice .. sugar .. syrup ...)
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- 26. BANANA SPLIT DESSERT
- Combine melted butter and ... Chill 30 minutes. Spread pineapple over creamed mixture. Arrange ... whipped topping, pecans, and cherries.
Ingredients: 11 (crumbs .. eggs .. pecans .. sugar .. vanilla ...)
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- 27. BANANA SPLIT DESSERT
- In a mixing bowl ... over egg mixture. Spoon pineapple over bananas. Spread with ... chill to store. Serves 15.
Ingredients: 11 (bananas .. cherries .. crumbs .. eggs .. sugar ...)
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- 28. FRUIT & ANGEL DESSERT
- By chilling the dessert overnight, the fruits moisten ... half of the undrained pineapple and cherries. Spread half ... refrigerate overnight. Makes 12 servings.
Ingredients: 5 (pineapple ...)
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- 29. CHERRY CHIFFON DESSERT
- Combine ingredients in large ... bowl. Chill. For lighter dessert: Use "light" pie ... of condensed milk. Use pineapple packed in juice.
Ingredients: 5 (marshmallows .. milk ...)
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- 30. FRUIT AND ANGEL DESSERT
- Break cake into bite ... half of the undrained pineapple and cherries. Spread half of the dessert topping over all and ... refrigerate overnight. Makes 12 servings.
Ingredients: 5 (cake .. pineapple ...)
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