- 21. BEAN SALAD
- Drain and rinse with cool water all the vegetables. Mix all ingredients together and refrigerate overnight. Every so often flip container to marinate ...
Ingredients: 12 (beans .. peas .. salt .. sugar .. vinegar ...)
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- 22. PICKLED STRING BEANS
- Wash and cook beans about 20 minutes or ... in refrigerator to keep cool.
Ingredients: 6 (beans .. spices .. sugar .. vinegar ...)
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- 23. ALICE'S PICKLES
- Boil for 3 minutes 2 tablespoons celery seeds, 1 to 1 1/2 cups white vinegar and 1 to 1 1/2 cups sugar and cool. Soak in 2 tablespoons salt for 1 ...
Ingredients: 6 (celery .. salt .. seeds .. slice .. sugar .. vinegar)
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- 24. FATHER'S "END OF THE GARDEN" PICKLES
- Slice cucumbers in 2 ... 1 inch pieces, cut beans in 1 inch pieces, ... a boil. Seal in jars.
Ingredients: 11 (carrots .. cucumbers .. peppers .. salt .. sugar ...)
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- 25. PICKLED BEANS
- Drain and put in ... put in bowl with beans. Heat to boiling, ... This keeps a long time.
Ingredients: 12 (beans .. celery .. oil .. sauce .. style .. sugar ...)
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- 26. PICKLED BEANS
- Cook whole beans in salted water. Drain ... Seal tightly. Makes 8 pints.
Ingredients: 8 (allspice .. cinnamon .. cloves .. salt .. sugar ...)
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- 27. PICKLED GREEN BEANS
- Stir this all together and pour over beans and vegetables. Let stand ... (I don't use green peppers.)
Ingredients: 8 (both .. oil .. salt .. sugar .. vinegar ...)
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- 28. STRING BEAN PICKLES
- Cook beans in salt water until ... while hot in pint jars.
Ingredients: 7 (flour .. mustard .. sugar .. turmeric .. vinegar ...)
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- 29. MUSTARD BEAN PICKLE
- Wash, string and cut beans in 1 inch pieces. Boil until tender in salted water. Drain well.
Ingredients: 7 (beans .. flour .. mustard .. sugar .. turmeric ...)
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- 30. PICKLED BEAN SALAD
- Drain all 3 beans; add to a ... stands the better it taste.
Ingredients: 8 (beans .. oil .. onion .. salt .. sugar .. vinegar ...)
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