- 21. HAMBURGERS OF ALL KINDS
- Combine: Mix 1/4 cup sauce with 1 pound ground meat. Broil patties. Serve remaining sauce over patties. Mix and broil like above. Mix like above. Mix ...
Ingredients: 23 (cheese .. juice .. ketchup .. mustard .. onion ...)
|
- 22. IRRESISTIBLE SALMON MOUSSE
- Combine gelatin and water ... If desired, garnish with lemon halves dipped in paprika and topped with parsley sprigs.
Ingredients: 14 (catsup .. cream .. lettuce .. mayonnaise .. olives ...)
|
- 23. LOBSTER SALAD
- This is a whole meal for a hot day and a wonderful one at that. It should be served on a large platter to give it the appearance luxury that is ...
Ingredients: 17 (beans .. cheese .. cloves .. leaf .. lemon .. lettuce ...)
|
- 24. MACARONI-SHRIMP SALAD
- Cook macaroni in boiling, salted water (10 minutes). Drain and blanch with cold water; drain. Combine all ingredients and toss. Refrigerate until ...
Ingredients: 12 (juice .. macaroni .. mayonnaise .. mustard .. salt ...)
|
- 25. MOCK TURTLE SOUP
- In large roasting pan, ... remove spice bag and lemon pieces. Add instant potatoes ... not use for future meals.
Ingredients: 9 (beef .. catsup .. cheesecloth .. onions .. sauce ...)
|
- 26. PASTA SALAD
- Cook pasta according to directions on package. Drain well and mix with onions, celery, pickles and crab meat. Mix dressing ingredients and pour over ...
Ingredients: 8 (celery .. lemons .. mayonnaise .. meat .. onions ...)
|
- 27. POTATO SALAD
- Mix all ingredients except mayonnaise. Chill for several hours. Just before serving, add mayonnaise to moisten.
Ingredients: 12 (eggs .. juice .. mustard .. oil .. onion .. paprika ...)
|
- 28. RAINBOW DRESSING
- Combine all ingredients in blender and blend until smooth. Refrigerate until served.
Ingredients: 8 (catsup .. juice .. mayonnaise .. mustard ...)
|
- 29. SALMON BALL WITH EQUAL
- Combine all ingredients except parsley in a bowl and stir to blend. Shape into a ball and chill until ready to serve. Roll ball in parsley and set on ...
Ingredients: 9 (equal .. juice .. oregano .. salt ...)
|
- 30. SANDCASTLE TURKEY SALAD
- Mix together thoroughly. Let stand in refrigerator at least 2 hours before serving.
Ingredients: 12 (cubes .. mayonnaise .. whip ...)
|