|by Michael van Straten|
Michael van Straten is a leading expert in the field of complementary medicine and believes that salad provides a myriad of health benefits and is...
21 - 30 of 1,140 for pasta sauces
In a large heated pot with olive oil, add finely chopped onions. When halfway done, add minced garlic. Cook until browned. Add tomato paste and mix ...
Bring water and orange juice to a boil in a large saucepan. When boiling point is reached bring to a simmer and add tomato paste and crushed peeled ...
Begin by sautéing ... any kind of pasta, with a ... it. Any good red wine will be fine along this dish, but I would prefer an Italian Bardolino -Venezuela
Cook angel hair pasta and rinse with ... sauce and chicken broth and simmer for 20 minutes or until thick as desired. Serve over pasta with Romano cheese.
In a large ... blend better if sauce is prepared a day ahead. Refrigerate. Reheat before serving over 1 pound cooked pasta. Freezes well. Serves 4 to 6.
Put a large ... desired. Then add pasta shells slowly. Stir. ... over rice. A delicious and satisfying main course for four. Preparation time 30 minutes.
Cook pasta to desired degree ... minutes, stirring occasionally. Serve over pasta. Low-sodium and low-cholesterol; added benefit of quick and easy preparation.
Cut each zucchini ... boil and add pasta. Bring back ... transfer to a large serving dish. Pour sauce over pasta and serve immediately. Makes 8 servings.
Saute onion and ... 5 minutes. Add broccoli and cook 5 minutes more. Toss cooked pasta twists with the sauce. Top with grated Parmesan cheese. Serves 2.
Prepare your spaghetti ... usual manner. Brown ground meat. Add seasonings. Add to sauce. Prepare pasta. Mix all together. Fill casserole pans. Wrap in foil.
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