- 21. CHOCOLATE PASSOVER CAKE
- Beat egg yolks well. Add sugar. Gradually add grated chocolate, nuts, matzo meal and vanilla. Fold in stiffly beaten egg whites. Bake 50-60 minutes ...
Ingredients: 6 (brandy .. meal .. sugar ...)
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- 22. CHOCOLATE TRUFFLE PASSOVER TORTE
- Preheat oven to 325 degrees. Lightly butter the bottom and sides of a 10"x13" cake pan, do not use a springform pan. In a heavy saucepan, combine the ...
Ingredients: 10 (cream .. eggs .. extract .. liqueur .. sugar ...)
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- 23. CORN BREAD (PASSOVER)
- Combine corn meal, flour, sugar, and salt, and mix. Add remaining ingredients; stir until moist. Pour into muffin pan. Bake at 425 degrees for 20 to ...
Ingredients: 7 (egg .. meal .. milk .. salt .. sugar ...)
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- 24. FARFEL OR MATZOH FARFEL - PASSOVER
- Saute matzoh in butter until lightly brown. Add hot water. Add vegetables. Simmer 20 minutes.
Ingredients: 7 (bouillon .. farfel .. peppers ...)
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- 25. FESTIVE PEACH PASSOVER CAKE
- Drain peaches well. Reserve a few slices and dice remainder. Melt 1/4 cup butter; mix with matzoh meal and sugar. Press remainder on bottom of a 8 x ...
Ingredients: 9 (cream .. juice .. meal .. rind .. slices .. sugar ...)
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- 26. FRIED MATZA - PASSOVER
- Soak the crackers in water thoroughly; strain water. Crumble matza in a bowl. Stir in beaten eggs, oil, salt, and pepper. Heat skillet with oil (2 ...
Ingredients: 4 (crackers .. oil ...)
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- 27. GRANDMA MARIANNE'S PASSOVER ROLLS
- Boil water, oil, salt and sugar. Remove from stove and add Matzo meal. Stir well. Add 5 eggs, one at a time, beating well between each egg. Form into ...
Ingredients: 6 (eggs .. meal .. oil .. salt .. sugar ...)
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- 28. G.'S PASSOVER HAROSES
- Serves 8-12. Difficulty: Easy. Preparation time: 30 minutes. Cooking time: 0. 1 c. chopped pecans 1/2 c. sugar 1 tbsp. cinnamon (to taste) 1 c. Mogan ...
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- 29. HEAVENLY PASSOVER FRUIT AND NUT TORTE
- LEMON CURD FILLING: In double boiler over hot, not boiling water, cook lemon peel and juice, butter, cut up sugar, eggs and yolks, stirring until ...
Ingredients: 13 (eggs .. grapes .. honey .. juice .. lemons .. meal ...)
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- 30. HONEY-SOAKED WALNUT CAKE - PASSOVER
- Preheat oven to 350 degrees. Grease 13 x 9 x 2 inch baking pan; set aside. Combine walnuts, matzoh and cinnamon; set aside. In electric mixer, at ...
Ingredients: 12 (cinnamon .. eggs .. ground .. halves .. honey .. juice ...)
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