- 21. OVEN FRIED FISH
- Wash fillets and pat ... remaining flour mixture. Dip fish into egg milk mixture. ... Garnish with parsley and lemon.
Ingredients: 10 (basil .. crumbs .. eggs .. etc. .. flour .. leaves ...)
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- 22. OVEN-FRIED FISH
- Combine first 5 ingredients in a shallow bowl. Dip fish in milk and roll ... for 25 minutes. Serves 4.
Ingredients: 7 (fillets .. flakes .. milk .. paprika .. salt ...)
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- 23. OVEN FRIED FISH
- Cut fish into serving size pieces. ... for 15 minutes. Serve 4-5.
Ingredients: 5 (flakes .. oil ...)
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- 24. OVEN FRIED FISH
- Combine butter, lemon juice, sugar and spices. Dip fresh fish in the butter mixture ... Serves 4 to 5 people.
Ingredients: 11 (basil .. crumbs .. juice .. oil .. paprika .. pieces ...)
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- 25. OVEN FRIED FISH
- Dip fillets in egg, ... with bread crumbs. Arrange fish in single layer on ... Makes 6 to 8 servings.
Ingredients: 5 (crumbs .. fillets .. juice ...)
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- 26. OVEN FRIED FISH
- Dip in butter then coating mix. Well greased pan. Do not cover or turn while baking. Bake at 375 degrees for 25 minutes.
Ingredients: 5 (flakes .. krispies .. salt ...)
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- 27. OVEN-FRIED FISH
- Dip fillets in egg; ... with bread crumbs. Arrange fish in a single layer ... Yield: 6 to 8 servings.
Ingredients: 5 (crumbs .. fillets .. juice ...)
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- 28. OVEN-FRIED FISH
- Dip fillets into egg; ... crumbs or meal. Arrange fish in a single layer ... servings. Makes good fish sandwiches.
Ingredients: 5 (cornmeal .. fillets .. juice ...)
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- 29. OVEN-FRIED FISH
- Dip fillets into egg. ... with bread crumbs. Arrange fish in a single layer ... fork. Serves: 6 to 8.
Ingredients: 5 (crumbs .. fillets .. juice ...)
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- 30. EASY OVEN FRIED FISH
- Thaw fish, if frozen. Separate ... Bake in 500 degree oven for 8 to 10 minutes. 4 servings.
Ingredients: 7 (fillets .. germ .. sauce ...)
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