- 21. BAR - B - QUE RIBS COUNTRY STYLE
- Preheat oven to 350 degrees. Put ... salt and basil into ribs. Place ribs in ... in top of bag. Bake 45 minutes. Remove from ... additional 15 to 20 minutes.
Ingredients: 5 (leaves .. ribs .. salt .. sauce ...)
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- 22. BARBECUE RIBS
- Bake ribs, covered, in hot oven, 450 degrees for ... Remove cover last 1/2 hour.
Ingredients: 9 (ketchup .. sauce .. sugar ...)
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- 23. PARTY RIBS
- Roast ribs in hot oven (450 degrees) for 45 ... over ribs; cover and bake in oven at 350 ... Skim off fat. Serves 6.
Ingredients: 13 (drippings .. juice .. ketchup .. onion .. ribs ...)
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- 24. POLYNESIAN RIBS
- Cut ribs into serving size pieces, ... to edge of pan. Bake in 375 degree oven 1 hour. Mix together ... Yields 4 to 6 servings.
Ingredients: 13 (cornstarch .. onion .. ribs .. rind .. salt .. sauce ...)
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- 25. SPARE RIBS
- Preheat oven to 325 degrees. Shake ... to blend ingredients. Cut ribs in serving size pieces. ... inch slits in top. Bake 1 1/2 hours or until tender. 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
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- 26. COUNTRY-STYLE BBQ RIBS
- Combine all but the ribs in a large saucepan ... Boil 5 minutes. Preheat oven to 350 degrees. Put ... cover with aluminum foil. Bake 1 hour. Pour off ... 1/2 hour. Pour off grease.
Ingredients: 10 (ketchup .. salt .. soup .. tabasco .. vinegar .. worcestershire ...)
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- 27. DEVILICIOUS MEATY RIBS
- Combine teriyaki baste and ... and red pepper. Place ribs in large, shallow, foil-lined ... tightly with additional foil. Bake ribs in 350 degree oven for 30 minutes. Uncover ... are tender. Makes 4-6 servings.
Ingredients: 5 (glaze .. ribs .. root .. vinegar ...)
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- 28. TIME-TO-SPARE RIBS
- Preheat oven to 325 degrees. Shake ... to blend ingredients. Cut ribs into serving size pieces, ... (1/2") slits in top. Bake 1 1/2 hours or ... Makes 4 to 6 servings.
Ingredients: 6 (bag .. flour .. onion .. sauce ...)
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- 29. ORIENTAL BARBECUED RIBS
- Cut ribs to form individual portions. ... mixture to marinate overnight. Bake in preheated oven at 375 degrees until ... glazed -- about 30 minutes.
Ingredients: 13 (cornstarch .. garlic .. oil .. pineapple .. ribs ...)
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- 30. CROWN PORK ROAST
- Have butcher prepare crown ... taste and rosemary. Cover rib ends with small pieces ... Roast in 325 degree oven until meat thermometer registers ... degrees only although other pork cuts done at 185 ... honey and brush on ribs. Complete roasting. Cut ... the top. Cover and bake in preheated oven at ... on end of ribs. Enjoy!
Ingredients: 13 (cubes .. each .. eighths .. honey .. preserves ...)
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