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Results 21 - 30 of 38 for oatmeal scotchie cookies.

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21. OATMEAL SCOTCHIES
Heat oven to 375 degrees F. Beat butter, sugars, eggs and vanilla until creamy. Gradually add combined flour, baking soda, salt and cinnamon; mix ...
Ingredients: 11  (cinnamon .. eggs .. flour .. morsels .. soda .. sugar ...)
22. OATMEAL SCOTCHIES
Preheat oven to 375 ... 8 minutes for chewier cookies; 9 to 10 minutes for crisper cookies. Makes about four dozen 3" cookies.
Ingredients: 11  (cinnamon .. eggs .. extract .. flour .. morsels ...)
23. OATMEAL SCOTCHIES
Preheat oven to 375 ... 4 dozen (3 inch) cookies.
Ingredients: 11  (cinnamon .. eggs .. flour .. morsels .. oats .. salt ...)
24. OATMEAL SCOTCHIES
Preheat oven to 375 ... 8 minutes for chewy cookies, or 9 to 10 minutes for crispier cookies.
Ingredients: 11  (cinnamon .. eggs .. flour .. morsels .. salt .. soda ...)
25. OATMEAL SCOTCHIES
Preheat oven to 375 ... 4 dozen 3 inch cookies.
Ingredients: 11  (eggs .. extract .. morsels .. salt .. soda ...)
26. OATMEAL SCOTCHIE PAN COOKIE
Preheat oven to 375 degrees. In small bowl, combine flour, baking powder, baking soda and salt; set aside. In large bowl, combine butter, brown ...
Ingredients: 11  (eggs .. extract .. flour .. morsels .. salt .. soda ...)
27. OATMEAL SCOTCHIE PAN COOKIE
Beat until creamy: 1 1/2 c. packed brown sugar 2 eggs 1 tbsp. water Add: 2 tsp. baking powder 1 tsp. soda 1 tsp. salt Add: 1 (12 oz.) pkg. ...
28. OATMEAL SCOTCHIES
Preheat oven to 375 ... 7-8 minutes for chewy cookies and 10-12 for cake-like cookies.
Ingredients: 11  (cinnamon .. eggs .. flour .. oats .. pieces .. salt ...)
29. OATMEAL SCOTCHIES
Preheat oven to 375 ... 7-8 minutes for chewier cookies; 9-10 minutes for crispier cookies. Makes about 4 dozen.
Ingredients: 11  (cinnamon .. eggs .. flour .. morsels .. orange ...)
30. OATMEAL SCOTCHIES
Preheat oven to 375 ... 8 minutes for chewy cookies, 9 to 10 ... and cool. Makes 4 dozen.
Ingredients: 11  (cinnamon .. eggs .. extract .. flour .. morsels ...)
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