- 21. MUSTARD AND COLLARD GREENS
- Place ham hocks in ... cooking, remove stems from greens and tear leaves into ... before dinner. Makes 8 servings.
Ingredients: 7 (greens .. hocks .. salt .. sugar ...)
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- 22. PICKLED MUSTARD GREENS
- Clean and wash mustard until thoroughly clean. Drain ... hot water bath 15 minutes.
Ingredients: 4 (pts. .. salt .. vinegar ...)
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- 23. FRESH GREENS (Collards-Mustard-Turnips)
- Dice up garlic in ... pan and simmer. Add greens in the pot and ... they feel or taste tender.
Ingredients: 3 (garlic .. pork .. stem)
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- 24. ANNA'S MUSTARD, COLLARDS, AND TURNIP GREEN MIX
- Boil ham hocks for 2 1/2 hours until tender. Add greens and 2 1/2 cups ... tender. Let simmer. Serves 6-8.
Ingredients: 5 (greens .. hocks .. oil .. onion .. salt)
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- 25. DRIED SHRIMP AND MUSTARD GREENS
- Wash mustard cabbage. Cut stalks away ... for that of mustard cabbage.
Ingredients: 9 (cabbage .. oil .. salt .. sauce .. shrimp .. shrimps ...)
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- 26. MUSTARD SAUCE FOR BRUSSEL SPROUTS, GREEN BEANS
- Heat the butter. Stir ... sauce. Stir in the mustard and lemon juice. Season ... for 20 ounces of vegetables.
Ingredients: 5 (broth .. flour .. juice .. mustard ...)
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- 27. COLLARD GREENS
- Put ham hocks and ... apart, separate the collard green leaves and rinse each ... medium heat until the greens are tender. Serve with ... once the ham is removed.
Ingredients: 6 (flakes .. greens .. hocks .. salt ...)
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- 28. PENNSYLVANIA DUTCH DRESSING FOR GREENS
- Chop bacon pieces and ... mixing bowl. Beat in mustard and egg until smooth. ... pouring over washed, chopped greens. Dressing may also ... taste. Makes 1 1/2 cups.
Ingredients: 8 (egg .. flour .. milk .. mustard .. pieces .. vinegar ...)
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- 29. GREEN TOMATO PICKLE
- Wash and thinly slice the tomatoes and onions. Discard any with blemishes. Sprinkle over the vegetables, one half cup of canning salt. Let stand ...
Ingredients: 14 (allspice .. cloves .. lemon .. mustard .. onions ...)
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- 30. SPICED GREEN TOMATO PICKLE
- Combine spices with vinegar; bring to a rapid boil for 5 minutes. Stir in sugar, stirring until dissolved. Reduce heat to a simmer and stir in ...
Ingredients: 8 (cloves .. peppercorns .. salt .. sugar .. tomatoes ...)
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