- 21. STUFFED MIRLITONS
- Split mirlitons, take out seed. ... degrees about 30 minutes. Wonderful!
Ingredients: 8 (crumbs .. mirlitons .. oil ...)
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- 22. STUFFED MIRLITONS
- Boil mirlitons until able to pierce ... 350 degrees for 35 minutes.
Ingredients: 8 (garlic .. meat .. mirlitons .. onions .. parsley ...)
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- 23. STUFFED MIRLITON
- Heat mirlitons in water to cover ... summer squash can be substituted.
Ingredients: 20 (allspice .. bourbon .. cream .. crumbs .. flour ...)
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- 24. STUFFED MIRLITON
- Boil mirlitons until tender. Cut in ... at 350 degrees until browned.
Ingredients: 11 (crumbs .. leaf .. onions .. salt .. thyme ...)
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- 25. STUFFED MIRLITON
- Cut mirliton in half, cover mirlitons ... 350 degrees for 45 minutes.
Ingredients: 10 (half .. meat .. parsley ...)
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- 26. STUFFED MIRLITON
- Select 7 large mirlitons. Boil until tender. ... 350 degrees for 35 minutes.
Ingredients: 8 (crumbs .. meat .. mirlitons .. oil .. onions ...)
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- 27. CHAYOTE CON QUESO AL HORNO
- Peel the mirlitons and cut into thin ... until well browned on top.
Ingredients: 7 (milk .. onion ...)
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- 28. BAKED MIRLITONS WITH TASSO
- Boil mirlitons until tender. Cut in ... bake for 20 minutes more.
Ingredients: 10 (crumbs .. grease .. magic ...)
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- 29. MIRLITON PIE
- Combine mirliton and sugar. Add well ... 30 minutes or until set.
Ingredients: 9 (cinnamon .. milk .. nutmeg .. sugar ...)
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- 30. STUFFED MIRLITONS
- Boil mirlitons whole, drain and cool. ... for 20 minutes. Serves 6.
Ingredients: 9 (bread .. egg .. grease .. mirlitons .. onion .. parsley ...)
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