- 21. ITALIAN SAUSAGE SOUP
- Combine first eight ingredients in large Dutch oven; bring to boil. Reduce heat and cook on low for 45 minutes. While soup is cooking, slice sausage ...
Ingredients: 18 (broth .. celery .. juice .. leaf .. leaves .. onion ...)
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- 22. ZUCCHINI SOUP - SUMMER STYLE
- In a deep pan place all the ingredients. Blend well. Refrigerate for 1 hour. Serve on chilled dishes with sour cream on top. Serves 4.
Ingredients: 11 (broth .. sauce ...)
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- 23. CREAM OF WATERCRESS SOUP
- Blanch watercress for 3 ... gently 2-3 minutes. Add chicken broth, dill, parsley, Natures ... 3-4 minutes. Add instant mashed potatoes and heat to boiling. Serve in heated bowls.
Ingredients: 10 (broth .. half .. parsley .. potatoes .. watercress ...)
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- 24. CREAMY BROCCOLI SOUP
- Cook broccoli; set aside. ... not boil). Stir in potato flakes and onion. Place ... Return to pan. Add broth and seasonings. Simmer until hot.
Ingredients: 8 (broth .. milk .. onion .. potatoes .. salt ...)
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- 25. MEATLESS SHEPHERDS PIE
- Saute onion, garlic and ... cast iron skillet. Spread mashed potatoes over top and bake ... stirring in flour. Add potato broth and bouillon, whisking in to avoid lumps. Cook for 5 minutes.
Ingredients: 17 (broth .. corn .. flour .. mushrooms .. oil .. onion ...)
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- 26. CHEESY VEGETABLE SOUP
- Simmer first 5 ingredients in broth until tender. Add flour ... Add broccoli and cauliflower last.
Ingredients: 13 (broccoli .. broth .. carrots .. celery .. cheese ...)
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- 27. CREAMY SPINACH AND BACON SOUP
- In large saucepan, fry ... bubbly. Gradually add milk, chicken broth and potato flakes. Cook until mixture ... Makes 5 (1 cup) servings.
Ingredients: 9 (broth .. cheese .. flakes .. flour .. milk .. nutmeg ...)
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- 28. PIE FIT FOR A SHEPHERD
- Preheat oven to 400 ... flour. Gradually stir in chicken broth, water and salt. ... Place rounded spoonfuls of mashed potatoes around the outer edge ... browned and crusty. Serves 6.
Ingredients: 9 (beef .. broth .. carrots .. flour .. onions .. potatoes ...)
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- 29. CHICKEN AND DRESSING CASSEROLE
- Cook the onion and ... Beat egg into cold broth and add to onions ... can use cream of chicken soup or creamed corn. ... sprinkle buttered bread crumbs over.
Ingredients: 9 (beaters .. broth .. onion .. potatoes ...)
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- 30. QUICKIE POTATO - CORN CHOWDER
- In butter, saute celery ... then remove. Stir in potatoes and corn until blended. Add half & half. Heat until hot but do not boil.
Ingredients: 9 (broth .. flakes .. half ...)
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