- 21. MARINATED BAKED SALMON
- Wash and pat salmon dry. Combine sugar, butter, ... and sour taste. Serves 4.
Ingredients: 6 (juice .. sauce .. steaks .. sugar ...)
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- 22. MARINATED SALMON (GRAVALAX -- SWEDISH)
- Cut salmon in half lengthwise; remove ... with mustard sauce and lemon.
Ingredients: 5 (salt .. sugar ...)
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- 23. MARINATED SALMON STEAKS
- Thaw fish if frozen. ... 10 inch skillet. Sprinkle salmon with a little salt. ... and spoon vegetables over fish.
Ingredients: 9 (juice .. mustard .. oil .. onion .. parsley .. steaks ...)
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- 24. MARINATED SALMON STEAK
- Place salmon steak in an 8 ... dill weed sprig. 146 calories.
Ingredients: 8 (mace .. optional .. tops ...)
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- 25. MARINATED SALMON WITH PASTA
- Mix all ingredients except ... directions, drain. Toss with salmon mixture, refrigerate until ready ... with shredded carrots. Serves 4.
Ingredients: 12 (basil .. bows .. carrots .. garlic .. leaves .. oil ...)
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- 26. MARINATED SALMON
- Drain salmon, removing bones if ... cup, or as sandwich filling.
Ingredients: 8 (mayonnaise .. paprika .. salmon .. salt .. vinegar ...)
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- 27. MARINATED SALMON STEAKS
- 1. Combine the wine, soy sauce, water, sugar, onion, garlic, hot pepper sauce and pepper in a bowl. Pour over fish steaks. Refrigerate, covered, 3 ...
Ingredients: 9 (sauce .. sugar ...)
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- 28. SALMON MARINATED STEAKS
- In shallow bowl blend all ingredients. Place fish in bag and pour marinade over fish. Soak 2 hours. Turning fish several times.
Ingredients: 10 (flakes .. oil .. paprika .. sugar .. vinegar ...)
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- 29. FENNEL-MARINATED SALMON
- Chop enough of the feather fennel tops to measure about 1/4 cup (1 oz. - 30 g). In a small bowl, whisk together the chopped fennel, 1/4 cup (2 fl. ...
Ingredients: 7 (intact .. juice .. oil .. salt ...)
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- 30. GRILLED MARINATED SWORDFISH WITH AVOCADO BUTTER
- (Optional: Serve with lemon wedges and parsley.) (Mix and serve in small bowl.) Fish: Pierce on both sides with fork. Arrange in single layer in ...
Ingredients: 12 (avocado .. juice .. oil .. parsley .. peel .. salt ...)
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