- 21. MARINATED ASPARAGUS SALAD
- Mix and garnish with roasted sunflower seeds.
Ingredients: 6 (celery .. pieces ...)
|
- 22. MARINATED ASPARAGUS SALAD
- Partially cook asparagus, removing it at ... asparagus. Serves 6 to 8.
Ingredients: 11 (leaves .. mayonnaise .. oil .. salt .. sugar .. vinegar ...)
|
- 23. MARINATED ASPARAGUS
- Boil together for five minutes: Cool and strain. Pour over 2 cans drained asparagus. Let stand overnight.
Ingredients: 4 (lemon .. salt .. sugar .. vinegar)
|
- 24. GOODY'S TIMESAVER SALAD
- Mix peas, asparagus, artichoke hearts and ... on a bed of lettuce.
Ingredients: 5
|
- 25. MY FAVORITE DINNER SALAD
- On individual salad plates arrange a bed of lettuce on each plate. I prefer Bib or Boston lettuce. Arrange the following on the lettuce: To the oil ...
Ingredients: 6 (curls .. egg .. olives .. wedge ...)
|
- 26. PARTY KABOBS
- Ingredients: 12 (cheese .. chunks .. cubes .. pieces .. shrimp .. tomatoes ...)
|
- 27. PASTA OF THE ANGELS
- In a skillet, melt butter. Stir in the garlic and saute for 1 minute. Then add the remaining vegetables and saute until crisp tender. Pour in the ...
Ingredients: 14 (cream .. flour ...)
|
- 28. PASTA SALAD
- Cook shells as directed. ... combine artichoke hearts and asparagus. Cut cherry tomatoes ... Toss the salad, mixing well.
Ingredients: 12 (avocado .. celery .. choice .. liquid .. mushrooms ...)
|
- 29. SHRIMP STIR FRY
- Use hot wok. Marinate ... 30 minutes. Steam cleaned asparagus until almost soft. Slice ... Serve with rice. Serves 4.
Ingredients: 11 (garlic .. mushrooms .. oil .. onions .. only .. sauce ...)
|
- 30. VEGGIE SALAD
- I arrange lettuce on four salad plates and put vegetables on. Sometimes I use what vegetables are fresh and on hand; then I mix up the dressing and ...
Ingredients: 14 (almonds .. artichokes .. honey .. lettuce .. mushrooms ...)
|
