- 21. PINEAPPLE SALAD
- Ingredients: 5 (beverage .. dessert .. juice ...)
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- 22. RASPBERRY CHEESE COOLER
- Place cheese in small ... small mixing bowl, prepare dessert topping as directed on ... until set. Cut into wedges.
Ingredients: 7 (cheese .. milk .. raspberries .. soda ...)
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- 23. BANANA GLAZED PIE
- Place pie filling mix ... 1/8 inch) serving. 120 calories per serving.
Ingredients: 6 (dessert .. milk ...)
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- 24. DAUSHA'S LITE WHIPPED FRUIT DESSERT
- Blend together the fruit and pudding until pudding is dissolved. Add Cool Whip and blend.
Ingredients: 3 (cocktail .. whip ...)
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- 25. DELICIOUSLY SIMPLE DESSERT
- Fold all together and pour into ready made pie crust (chocolate or graham cracker). Chill until ready to serve.
Ingredients: 3
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- 26. SUGAR-FREE JELLO DESSERT
- Mix Jello with boiling water. Let set in refrigerator until it beings to jell. Mix in the yogurt and stir until well blended. Let set to Jello stage.
Ingredients: 3 (jello .. yogurt ...)
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- 27. LOW SUGAR CHOCOLATE DESSERT
- Mix together melted butter, flour and nuts. Crumble into 9x13 inch pan. Bake at 350 degrees for 25 minutes, chopping up crust frequently. Make ...
Ingredients: 10 (flour .. nuts .. sugar .. temperature ...)
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- 28. PINEAPPLE DESSERT
- Mix Jello with boiling water. Add crushed pineapple and cool. Add the bananas and put in a 9x9 inch dish to set. Cook together flour, egg, 1/2 cup ...
Ingredients: 8 (bananas .. egg .. flour .. jello .. juice .. whip ...)
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- 29. PINEAPPLE-ORANGE DESSERT MOLD
- Pour 1 cup boiling ... Makes 6 servings, 49 calories each.
Ingredients: 6 (juice .. sections .. tartar .. whites ...)
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- 30. RASPBERRY DESSERT SOUP
- In medium bowl, dissolve ... Makes 4 servings, 99 calories each. VARIATION: Refrigerate raspberry ... cup; 26 calories per tablespoon.
Ingredients: 9 (extract .. juice .. milk .. yolks ...)
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