- 21. RASPBERRY CHEESE COOLER
- Place cheese in small bowl. Microwave at 50% (Medium) for 30 seconds to 1 minute, or until cheese softens. Stir until smooth. Set aside. In small ...
Ingredients: 7 (cheese .. milk .. raspberries .. soda ...)
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- 22. TART 'N TANGY FRUIT COOLER
- Combine all ingredients in container of electric blender and blend well until smooth. Yield: 6 servings.
Ingredients: 5 (beverage ...)
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- 23. APPLE TEA COOLER
- Mix apple juice and tea. Serve over ice cubes. Garnish with lemon wedge if desired. Yields 4 servings.
Ingredients: 4 (cubes .. tea .. wedges ...)
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- 24. HAWAIIAN COOLER
- Then boil 2 cups sugar with 3 cups of water until sugar is dissolved, then cool. Mix with above ingredients and put in ice trays or popsicle trays ...
Ingredients: 4 (juice ...)
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- 25. RASPBERRY CHEESE COOLER
- Place cheese in small bowl, microwave on medium until softened, 30 to 45 seconds and stir until smooth. Set aside. In another mixing bowl, prepare ...
Ingredients: 7 (cheese .. jello .. milk .. raspberries .. soda ...)
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- 26. TOMATO - VEGETABLE COOLER
- Put all ingredients, except ice cubes in blender. Cover and turn to high until vegetables are liquified. While blender is running, add ice cubes, one ...
Ingredients: 9 (cubes .. juice .. onion .. parsley .. pieces .. salt ...)
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- 27. APRICOT COOLER
- Remove pits and place ... reserved apricot syrup, and lemon juice. Blend until creamy. ... if desired. Makes 6-8 servings.
Ingredients: 6 (ice .. juice .. marshmallows .. milk .. optional ...)
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- 28. HAWAIIAN COOLER
- Make a syrup of sugar and water. Add to the juices and ginger ale or 7-Up. Chill. Makes 2 1/2 gallons. Serves 80 punch cups. Freezes nice too.
Ingredients: 6 (7-up .. juice .. lemons .. oranges .. sugar ...)
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- 29. RASPBERRY COOLER
- Dissolve drink powder and sugar in 4 cups water. Add juices. Chill. Makes 1 1/2 quarts.
Ingredients: 5 (juice .. sugar ...)
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- 30. TROPICAL COOLER (DRINK)
- Combine first 3 ingredients; stir until sugar dissolves. Add remaining ingredients; mix well. Serve over ice. Yields 1 1/2 quarts.
Ingredients: 6 (sugar .. tea ...)
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