- 21. BUTTERFLIED LEG OF LAMB
- Combine the wine, soy ... and mix well. Place lamb in a glass baking ... lamb frequently. Prepare outdoor grill. Drain the meat, ... serve immediately. Makes 8 servings.
Ingredients: 6 (rosemary .. sauce ...)
|
- 22. BUTTERFLIED LEG OF LAMB
- Mix marinade ingredients together and pour over the lamb. Marinate at least ... For the barbecue: Place grill 4 to 5 inches ... with the lamb. Serves 8-10.
Ingredients: 9 (juice .. mustard .. oil .. salt .. sauce .. sugar ...)
|
- 23. BUTTERFLIED LEG OF LAMB
- Butterfly and trim of fat. Mix all ingredients, add lamb, cover and marinate ... hours). Discard marinade. To grill (outside grill) : Preheat ... rest 15 minutes before carving.
Ingredients: 12 (juice .. lemon .. oil .. salt .. sauce .. seeds ...)
|
- 24. BOTI KABAB
- Grind the following 4 ... Crisp lettuce leaves Wedges of cucumber Wash the meat ... in the refrigerator). Preheat grill to high. Line the ... kababs remain succulent after cooking.
Ingredients: 8 (juice .. lamb .. leaves .. oil .. turmeric .. yogurt ...)
|
- 25. SHISH KABOB
- Have butcher bone leg of lamb and cut butterfly fashion, ... from marinade. Reserve marinade. Grill about 1 1/2 hours, ... marinade. Makes about 8 servings.
Ingredients: 11 (juice .. lbs. .. oil .. oregano .. paprika .. rosemary ...)
|
- 26. LAMB AND MELON KEBABS
- Combine the first 9 ... covered and refrigerated.) Place lamb in a glass baking ... and refrigerated.) Preheat the grill the medium. Arrange the ... Serve immediately. Makes about 30.
Ingredients: 12 (cantaloupe .. cubes .. oil .. salt .. vinegar ...)
|
- 27. LAMB IN THE STYLE OF THE SOUTH
- Or 2 tablespoons crumbled ... and blend well. Set lamb in large shallow dish ... burn 30 minutes. Set grill 4" above coals; let ... thinly. Yield: 6 to 8.
Ingredients: 9 (beaujolas .. oil ...)
|
- 28. RIP'S HERBAL LAMB
- Debone and have butcher butterfly the lamb. Inside the lamb ... while cooking on smoker grill. Mix together: Spread this sauce on outside of lamb. On outdoor cooker ... 2 hours or until done.
Ingredients: 5 (honey .. lamb .. rosemary .. sauce ...)
|
- 29. CHARCOAL GRILLED BUTTERFLIED LEG OF LAMB
- Ingredients: 7 (basil .. lamb .. mustard .. oil .. parsley ...)
|
