Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   
 

Results 21 - 30 of 38 for kool aid pie.

Result Page: Previous  1  2  3  4   Next

21. LOW CAL SPICED TEA
Mix well. Use 1 1/2 tablespoons per cup. Add 3/4 cup boiling water. Each cup contains: 3 calories, gr..04 protein, gr..03 fat, gr..04 carbohydrates, ...
Ingredients: 4  (spice .. tea ...)
22. QUICK DESSERT
Mix cherries, water and Kool-Aid in saucepan. Bring to a boil. Add sugar and flour. Stir until well mixed and remove from fire.
Ingredients: 6  (cherries .. crust .. flour .. kool-aid .. sugar ...)
23. THANKSGIVING SHOPPING LIST
Ingredients: 15  (cake .. cheesecake .. corn .. crust .. milk .. oranges ...)
24. ICE BOX PIE
Mix all ingredients together then put in pie crust. Sit in ice ... water (as much as needed).
Ingredients: 11  (aid .. crust .. eggs .. flour .. milk .. salt .. sugar ...)
25. KOOL AID SHELL
Chill milk until partially ... fluffy. Add sugar and Kool Aid. Whip again until stiff. Pour into pie shell. Freeze until firm. Serves 6
Ingredients: 4  (milk .. sugar ...)
26. SHONEY'S STRAWBERRY PIE
Mix dry ingredients. Stir ... of filling into baked pie shells. Place unsweetened strawberries ... Dream Whip over the top.
Ingredients: 6  (aid .. cornstarch .. shells .. sugar ...)
27. LEMON PIE
Line pie plate with vanilla wafers. Mix Kool Aid and condensed milk. Beat ... for 5 to 10 minutes.
Ingredients: 5  (crust .. milk .. sugar .. yolks ...)
28. SUGAR FREE LEMON PIE
Mix pudding as directed. Add Kool-Aid and Cool Whip. Whip together. Pour into 2 baked pie shells. Top with Cool Whip if desired.
Ingredients: 3  (kool-aid .. whip ...)
29. CAN'T BELIEVE IT'S DIET PIE
Crush graham crackers and ... and press firmly in pie plate. Microwave on High ... it off with Cool Whip.
Ingredients: 5  (aid .. crackers ...)
30. KOOLAID PIE
Mix together and pour in a 9 inch graham cracker crust and chill.
Ingredients: 3  (aid .. milk .. whip)
Result Page: Previous  1  2  3  4   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.04s