- 21. STRAWBERRY GLAZE PIE
- Stir sugar and water ... stir until dissolved. Add Karo. Cook together these ... with whipping cream M-M good!
Ingredients: 6 (cornstarch .. karo .. sugar ...)
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- 22. STRAWBERRY PIE GLAZE
- Add sugar and cornstarch ... slowly. Mix well; add Karo syrup. Boil above ingredients ... cooked 9 inch pie shell.
Ingredients: 5 (cornstarch .. jello .. sugar .. syrup ...)
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- 23. CHOCOLATE GLAZE
- Heat cocoa, Karo syrup, vegetable oil and ... on cream puffs or eclairs.
Ingredients: 5 (oil .. sugar .. syrup ...)
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- 24. FRESH FRUIT GLAZE FOR PIE
- Cook all but Jello until thick and clear. Turn off heat and add Jello; stir until Jello is dissolved. Cool slightly. Pour over washed prepared fruit ...
Ingredients: 5 (cornstarch .. sugar .. syrup ...)
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- 25. GLAZED CARROTS
- Boil carrots until tender, drain. Place in shallow oven dish. Pour Karo syrup and butter over. Cook for about 20-30 minutes. Serves 4-6.
Ingredients: 3 (syrup ...)
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- 26. GLAZED PECANS
- Combine first four ingredients in saucepan and bring to a boil over medium heat. Remove from heat and add pecans. Stir until mixture turns white. ...
Ingredients: 5 (juice .. pecans .. salt .. sugar .. syrup)
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- 27. GLAZED PECANS
- Put oil and Karo into skillet and let ... taste. Store in airtight container.
Ingredients: 3 (halves .. karo .. oil)
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- 28. GLAZED POPCORN AND NUTS
- In large roasting pan, stir popcorn and nuts. Place in 250 degree oven. In heavy 2 quart saucepan, stir next 4 ingredients. Stirring, bring to a boil ...
Ingredients: 8 (nuts .. popcorn .. salt .. soda .. sugar .. syrup ...)
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- 29. GLAZED POPCORN
- Boil 10-15 minutes between soft and hard boil on thermometer. Remove from heat, stir in 1 teaspoon vanilla. Pour over popcorn and mix well. Note: 1 ...
Ingredients: 5 (pan .. sugar .. syrup .. vanilla ...)
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- 30. GLAZED POPCORN
- Boil all ingredients, except popcorn, over medium heat. Make sure, with a candy thermometer, that it gets no hotter than 290 degrees. Take off of ...
Ingredients: 5 (popcorn .. sugar .. syrup ...)
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