- 21. MARINADE FOR SHISH KABOBS
- Season meat. Roll in sugar and oil mixture. Soak in soy sauce all day or night. Thread on skewers. Grill.
Ingredients: 5 (meat .. oil .. sauce .. sugar ...)
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- 22. SHISH KABOB MARINADE
- Combine above ingredients. Marinate smoked sausage, polska kielbasa or Cheddar wurst links for 1 hour or more. Grill 4 minutes each side basting with ...
Ingredients: 6 (cloves .. ground .. honey .. mustard .. oil .. sauce)
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- 23. SHISH KABOBS
- Cut into bite-size pieces: Combine all marinade ingredients; blend well. Add meat; cover and refrigerate overnight or make in morning and refrigerate ...
Ingredients: 15 (flakes .. juice .. mustard .. oil .. onions .. peppers ...)
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- 24. SHISH KABOB (WITH RICE PILAF)
- Mix onions and salt. Add meat and remaining ingredients except peppers and tomatoes. Mix well, cover and refrigerate overnight to marinate. Skewer ...
Ingredients: 15 (broth .. oil .. peppers .. pieces .. rice .. sauce ...)
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- 25. CHICKEN KABOBS
- In medium, non-metal bowl, ... 6 (10") skewers. Place kabobs on grill about 8" ... and brushing frequently with marinade.
Ingredients: 12 (chunks .. juice .. pieces .. sauce .. sugar .. tomatoes ...)
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- 26. GRILLED LAMB 'N VEGETABLE KABOBS
- Combine sherry, oil, salt, Worcestershire sauce, pepper, oregano, rosemary ... Brush both sides of kabobs with reserved marinade. Place ... with marinade occasionally. 4 servings.
Ingredients: 12 (leaves .. mushrooms .. oil .. onions .. oregano ...)
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- 27. BEEF KABOBS WITH ROSEMARY AND GARLIC
- TO MAKE MARINADE: In ... set aside. TO MAKE KABOBS: Place beef in ... rice. Serves 8. 317 calories.
Ingredients: 14 (flakes .. garlic .. oil .. pieces .. rice .. rosemary ...)
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- 28. CHICKEN KABOBS HAWAIIAN
- In medium nonmetal bowl, ... (10 inch) skewers. Place kabobs on grill about 8 ... with marinade. Makes 6 servings.
Ingredients: 12 (juice .. piece .. pieces .. pineapple .. sauce ...)
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- 29. BEEF TERIYAKI KABOBS
- Cut beef into very ... before grilling. To prepared kabobs, remove beef strips ... not overcook. Yields 4-6 servings.
Ingredients: 5 (peppers .. root .. sauce .. steak ...)
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- 30. FRANKIE KABOBS
- Cut franks into pieces ... and serve with chili sauce. Serves 5. Add ... mix vigorously. Serve with kabobs.
Ingredients: 7 (frankfurters .. lemon .. onions .. peppers .. sauce ...)
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