by Carissa Chappellet Explore America's beloved wine country in this virtual tour of Northern California's distinctive vinyards and winemaking facilities.
Warm the oil in a large heavy skillet. Saute onions for 1 or 2 minutes, then add garlic. Toss in meat and brown well. Pile all the powdered spices in ... Ingredients: 14 (oil .. onion .. oregano .. smoke .. vinegar ...)