- 21. JEZEBEL SAUCE
- In bowl combine all ingredients. Serve on crackers with cream cheese.
Ingredients: 4 (marmalade .. preserves ...)
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- 22. JEZEBEL SAUCE
- Combine all ingredients. Serve as sauce with ham or pour over cream cheese and serve with crackers. (This is also good as a sauce for egg rolls.)
Ingredients: 4 (jelly .. mustard .. preserves ...)
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- 23. JEZEBEL SAUCE
- Mix well. Serve over cream cheese. Serve on crackers. Keeps a long time.
Ingredients: 5 (jelly .. mustard .. preserves ...)
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- 24. JEZEBEL SAUCE
- Add all together and mix well. Makes 1 quart and stores well in refrigerator. can be used to spread over ham or kielbasa. Also may be used as a dip ...
Ingredients: 4 (jelly .. mustard .. preserves ...)
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- 25. JEZEBEL SAUCE
- Mix all ingredients in blender or food processor. Store in covered jar in refrigerator. To serve, pour about 1 cup of sauce over an 8 ounce cream ...
Ingredients: 5 (jelly .. mustard .. preserves ...)
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- 26. JEZEBEL SAUCE
- Mix all ingredients together; let sit in refrigerator 1 hour before serving. Serve on sliced ham, meats, etc., or on cream cheese with crackers as an ...
Ingredients: 5 (case .. jelly .. preserves ...)
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- 27. JEZEBEL SAUCE
- Blend in blender. Pour glaze over 8 ounce brick cream cheese. Serve with crackers.
Ingredients: 5 (jelly .. mustard .. preserves ...)
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- 28. JEZEBEL SAUCE
- Mix together and serve on crackers with cream cheese. Also good with ham.
Ingredients: 5 (jelly .. mustard ...)
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- 29. JEZEBEL SAUCE
- Combine all ingredients in mixer. Refrigerate. Delicious accompaniment to all meats. Marvelous over cream cheese served with crackers. Keeps well in ...
Ingredients: 5 (jelly .. mustard .. preserves ...)
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- 30. JEZEBEL SAUCE
- Combine jelly, preserves, horseradish, dry mustard, and pepper. Pour desired amount over the brick of cream cheese and serve with crackers. ...
Ingredients: 7 (cheese .. crackers .. jelly .. mustard .. preserves ...)
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