- 21. FILBERT MERINGUE BARS
- Cream together butter and ... then spread with melted jelly. Beat egg whites ... Let cool. Cut into bars. Makes 30.
Ingredients: 8 (cinnamon .. flour .. jelly .. sugar .. whites ...)
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- 22. FILBERT MERINGUE BARS
- Mix thoroughly butter, sugar ... 10 minutes. Spread with jelly, then with topping ... Cool slightly. Cut into bars, about 2 x ... and glossy. Fold in filberts.
Ingredients: 9 (cinnamon .. filberts .. flour .. jelly .. sugar ...)
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- 23. GRAPE BARS
- In a small saucepan, combine dates, apricots, grape jelly and orange juice. Cook ... Cool slightly. Cut into bars while warm.
Ingredients: 11 (apricots .. dates .. flour .. jelly .. juice .. oatmeal ...)
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- 24. APRICOT FILLED COCONUT COOKIE BARS
- Sift together flour, baking ... batter into a greased jelly roll pan. Top with ... completely and cut into bars.
Ingredients: 8 (flour .. jam .. salt .. soda .. sugar .. walnuts ...)
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- 25. NANCY REAGANS VIENNA BARS
- Cream butter with egg ... from oven; spread with jelly and top with chocolate ... 350 degrees. Cut into bars. Yield: 2 dozen bars, 3 x 1 inch.
Ingredients: 9 (bits .. flour .. nuts .. preserves .. salt .. sugar ...)
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- 26. RASPBERRY OATMEAL BARS
- Preheat oven to 375 ... 23 minutes cut into bars when cool.
Ingredients: 5 (oatmeal .. preserves ...)
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- 27. RHONNA'S OAT BARS
- Heat oven to 400 ... Cool completely. Cut into bars.
Ingredients: 9 (bran .. cinnamon .. jelly .. nuts .. oats .. salt ...)
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- 28. BLUEBERRY BAR COOKIES
- Preheat oven to 375 ... minutes. Cool; cut into bars.
Ingredients: 5 (jelly/preserves .. oats .. sugar ...)
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- 29. SPICY PUMPKIN BARS
- In mixing bowl combine ... 15 x 10 inch jelly roll pan. Bake at 350 degrees for 25-30 minutes. When cool, cut into bars. Makes 54 bars.
Ingredients: 12 (cinnamon .. flour .. nuts .. oil .. pan .. raisins ...)
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- 30. CHOCOLATE CHERRY BARS (OR CAKE)
- Combine all ingredients and ... into greased and floured jelly roll pan, or 2 ... until smooth. Pour over bars or cakes.
Ingredients: 11 (chips .. extract .. milk .. min. .. sugar ...)
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