- 21. ITALIAN WAFFLE COOKIES
- Beat eggs; add sugar ... blend thoroughly. To make cookies, about 1 1/2 ... baker according to baker directions.
Ingredients: 10 (crisco .. eggs .. salt .. sugar ...)
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- 22. ITALIAN BOW KNOT COOKIES
- Blend beaten eggs into ... Too thick, add more lemon juice.
Ingredients: 10 (eggs .. extract .. flour .. lemons .. oil .. salt ...)
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- 23. ITALIAN WEDDING COOKIES
- Mix sugar and Crisco until creamy. Add eggs and mix well. Add remaining ingredients. Add just enough flour until dough doesn't stick. Roll into small ...
Ingredients: 13 (cinnamon .. cocoa .. crisco .. eggs .. extract ...)
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- 24. ITALIAN BUTTER COOKIES
- Mix flour and sugar ... in well. Grate up lemons over this. Add whiskey ... when you taste the cookies it will be worth ... sugar, while still hot. Enjoy!
Ingredients: 6 (lemon ...)
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- 25. ITALIAN DRESS UP COOKIES
- Preheat oven to 400 ... and sugar. Add vanilla, lemon juice and slightly beaten ... candy, and such to decorate.
Ingredients: 8 (eggs .. flour .. juice .. salt .. sugar .. vanilla ...)
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- 26. ITALIAN WHITE COOKIES
- Mix all ingredients. Bake at 350 degrees for 10 to 12 minutes. You can roll with a rolling pin or by hands. Shape into circles, roses, braids or use ...
Ingredients: 8 (eggs .. flour .. lemon .. salt .. sugar ...)
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- 27. ITALIAN CHRISTMAS COOKIES
- Mix all ingredients in ... pan at 350 degrees. Cookies will be very light ... handling. Yield about 4-5 dozen.
Ingredients: 15 (eggs .. extract .. milk .. oil .. salt .. sugar ...)
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- 28. ITALIAN DROP COOKIES
- Beat oil, sugar, eggs and extract for 10 minutes. Add flour and baking powder. Mix well. Drop by teaspoonfuls on foil lined cookie sheet. Bake 7 to 8 ...
Ingredients: 9 (eggs .. extract .. flour .. milk .. oil .. sugar ...)
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- 29. MOM'S ITALIAN COOKIES (HOLIDAY DROP COOKIES OR EASTER BASKETS)
- Mix all ingredients in ... consistency.) Pour over cooled cookies, decorate with multicolored sprinkles.
Ingredients: 8 (eggs .. flour .. milk .. oil .. optional .. sugar ...)
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- 30. ITALIAN COOKIES II
- Mix sugar, eggs, oil and extract, beating well. Gradually add dry ingredients, alternately with milk; mix well. Have 1 cup of flour in reserve for ...
Ingredients: 8 (crisco .. eggs .. extract .. flour .. milk .. salt ...)
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