- 21. GREEK PARSLEY MEAT BALLS
- Let set in dish 1 hour before forming into meatballs. Cook in butter.
Ingredients: 8 (beef .. eggs .. flakes .. milk .. salt ...)
|
- 22. HOMEMADE LUNCHEON MEAT
- Combine all ingredients. Mix and knead with hands until well blended. Shape into a 9 inch roll. Seal in heavy aluminum foil. Chill for 24 hours. ...
Ingredients: 7 (beef .. salt .. smoke ...)
|
- 23. LUNCH MEAT
- Mix altogether, shape into long rolls. Wrap each one in saran wrap and refrigerate overnight. Next day, add another wrapping of saran wrap. Put into ...
Ingredients: 7 (allspice .. salt ...)
|
- 24. LUNCHEON MEAT
- Mix well and form into 3 rolls. Put into aluminum foil and refrigerate overnight. Punch holes in bottom of foil and place on rack in pan. Bake 1 1/4 ...
Ingredients: 8 (smoke ...)
|
- 25. ROSALIE'S LUNCH MEAT
- Mix well. Refrigerate for 3 days. Stir once a day. On the 4th day put into rolls size of small 7-Up bottles and put on a cookie sheet. Bake at 140 ...
Ingredients: 6 (beef .. salt .. smoke ...)
|
- 26. STUFFED BELL PEPPERS WITH MEAT GRAVY
- Cut tops of Bell ... minutes or until just tender- crisp. Do not ... green onions and garlic to ham and saute over ... soft and tender. Add meat, thyme, oregano, allspice, ... and pass the Parmesan cheese.
Ingredients: 21 (allspice .. cheese .. grease .. leaves .. oil .. pasta ...)
|
- 27. RICE WITH MEAT AND CHICK PEAS
- Cook lamb cubes with salt and spices until tender. Saute onions into butter until light brown. To a 4-quart pot, add meat, onions, chick peas, ... with yogurt. Makes 6-8 servings.
Ingredients: 8 (broth .. rice .. salt ...)
|
- 28. SHREDDED MEAT FOR BURRITOS
- Combine beef, water and salt to taste to a boil. ... Cover and simmer until meat is tender, about 2 hours. ... broth or leave off entirely.
Ingredients: 11 (meat .. oil .. peppers .. rice .. salt ...)
|
- 29. WILD MEAT STEW
- Coat meat cubes and brown in ... or until meat is tender--add more water if ... or until vegetables are tender.
Ingredients: 17 (flour .. leaf .. oil .. parsley .. pieces .. salt ...)
|
- 30. EASY MEAT AND 3 VEGETABLE DINNER
- Cook desired meat under broiler until tender at 275 degrees. This ... tender. Approximately 4 servings. Mettie's Granddaughter
Ingredients: 6 (cabbage .. carrots .. onion .. potatoes .. salt ...)
|