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Results 21 - 30 of 49 for how to tenderize meat.

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21. GREEK PARSLEY MEAT BALLS
Let set in dish 1 hour before forming into meatballs. Cook in butter.
Ingredients: 8  (beef .. eggs .. flakes .. milk .. salt ...)
22. HOMEMADE LUNCHEON MEAT
Combine all ingredients. Mix and knead with hands until well blended. Shape into a 9 inch roll. Seal in heavy aluminum foil. Chill for 24 hours. ...
Ingredients: 7  (beef .. salt .. smoke ...)
23. LUNCH MEAT
Mix altogether, shape into long rolls. Wrap each one in saran wrap and refrigerate overnight. Next day, add another wrapping of saran wrap. Put into ...
Ingredients: 7  (allspice .. salt ...)
24. LUNCHEON MEAT
Mix well and form into 3 rolls. Put into aluminum foil and refrigerate overnight. Punch holes in bottom of foil and place on rack in pan. Bake 1 1/4 ...
Ingredients: 8  (smoke ...)
25. ROSALIE'S LUNCH MEAT
Mix well. Refrigerate for 3 days. Stir once a day. On the 4th day put into rolls size of small 7-Up bottles and put on a cookie sheet. Bake at 140 ...
Ingredients: 6  (beef .. salt .. smoke ...)
26. STUFFED BELL PEPPERS WITH MEAT GRAVY
Cut tops of Bell ... minutes or until just tender- crisp. Do not ... green onions and garlic to ham and saute over ... soft and tender. Add meat, thyme, oregano, allspice, ... and pass the Parmesan cheese.
Ingredients: 21  (allspice .. cheese .. grease .. leaves .. oil .. pasta ...)
27. RICE WITH MEAT AND CHICK PEAS
Cook lamb cubes with salt and spices until tender. Saute onions into butter until light brown. To a 4-quart pot, add meat, onions, chick peas, ... with yogurt. Makes 6-8 servings.
Ingredients: 8  (broth .. rice .. salt ...)
28. SHREDDED MEAT FOR BURRITOS
Combine beef, water and salt to taste to a boil. ... Cover and simmer until meat is tender, about 2 hours. ... broth or leave off entirely.
Ingredients: 11  (meat .. oil .. peppers .. rice .. salt ...)
29. WILD MEAT STEW
Coat meat cubes and brown in ... or until meat is tender--add more water if ... or until vegetables are tender.
Ingredients: 17  (flour .. leaf .. oil .. parsley .. pieces .. salt ...)
30. EASY MEAT AND 3 VEGETABLE DINNER
Cook desired meat under broiler until tender at 275 degrees. This ... tender. Approximately 4 servings. Mettie's Granddaughter
Ingredients: 6  (cabbage .. carrots .. onion .. potatoes .. salt ...)
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