- 21. MACARONI CHILI
- Brown meat, stirring constantly. ... in kidney beans and pickle and bake 30 minutes longer. Add some salt to boiling water in saucepan ... to boil. Combine with chili and let simmer. Serve.
Ingredients: 14 (beans .. beef .. juice .. leaves .. macaroni .. oil ...)
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- 22. MEATLESS CHILI
- In a 5 quart ... heat. Add onions, garlic, chili powder, and cumin. Saute ... and jalapeno peppers. Bring to a boil. Reduce heat; ... If desired, serve with rice.
Ingredients: 12 (beans .. carrots .. juice .. oil .. onions ...)
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- 23. MEATLESS CHILI
- 1. In 5-quart saucepan, ... heat. Add onions, garlic, chili powder and cumin; cook ... peppers. 2. Heat mixture to a boil. Reduce heat, ... If desired, serve with rice.
Ingredients: 12 (oil .. onion ...)
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- 24. ORIGINAL SIN CHILI - PRIZEWINNER
- Combine ingredients in large pot. Simmer 2 hours. Correct seasonings and add some beer for flavor. Simmer additional hour. Makes 1 gallon.
Ingredients: 26 (basil .. bouillon .. ketchup .. leaf .. oregano ...)
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- 25. RICE SALAD WITH CHILI VINAIGRETTE
- In a large bowl ... over salad and toss to coat well. May be refrigerated or served at room temperature.
Ingredients: 12 (beans .. corn .. juice .. oil .. peppers .. salt ...)
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- 26. TEXAS CHILI
- Put meat in pan over medium heat and stir constantly until slightly brown. Drain off grease. Add other ingredients, cover and cook 2 hours over low ...
Ingredients: 12 (garlic .. leaves .. rice .. round .. sauce ...)
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- 27. TNT CHILI
- Cook meat, vegetables, and ... and bay leaves. Bring to a boil, slowly. Reduce ... hour. Remove leaves and serve.
Ingredients: 14 (beef .. leaves .. onions .. peppers .. salt .. sauce ...)
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- 28. BLACK BEAN CHILI
- Heat oil in non-stick pan over medium heat. Add onions, bell peppers, jalapeno peppers, garlic, and salt. Saute the mixture, tossing until softened. ...
Ingredients: 14 (chili .. cinnamon .. cloves .. oil .. oregano .. salt ...)
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- 29. CHILI SALSA
- Combine and mix well. Let stand 15 minutes. Heat to boil. Ladle into hot ... canned. Makes approximately 7 quarts.
Ingredients: 10 (chilies .. cloves .. oil .. salt .. tomatoes .. vinegar ...)
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- 30. CHILI SAUCE
- 1. Peel and quarter ... and salt. 4. Bring to a boil, then reduce ... to 1/2 original volume, chili sauce is ready to ... Yield: 10 to 13 pints.
Ingredients: 10 (bag .. salt .. sugar .. tomatoes .. vinegar ...)
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