- 21. ZESTY GRILLED CHOPS
- Combine the first five ... Cover and refrigerate 3 to 6 hours or overnight. ... chops from marinade and grill or broil 4 inches ... the marinade. Yield: 6 servings.
Ingredients: 6 (juice .. sauce .. sugar ...)
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- 22. BISTRO LAMB SUPPER WITH PESTO GRILL SAUCE
- Serves 4. In large baking dish, arrange rib chops in single layer; ... basil is finely chopped. (To prepare pesto by hand, ... side for medium-rare. To grill: Ignite coals in ... chops with Camponata and pasta.
Ingredients: 9 (cheese .. cloves .. leaves .. oil .. salt ...)
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- 23. ZESTY GRILLED CHOPS
- Combine the first 5 ... Cover and refrigerate 3 to 6 hours or overnight. ... chops from marinade and grill or broil 4" from ... the marinade. Yield: 6 servings.
Ingredients: 6 (juice .. sauce .. sugar ...)
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- 24. ZESTY GRILLED CHOPS
- Combine the first 5 ... 3-6 hours or overnight. To cook, remove chops from marinade and grill or broil 4 inches ... the marinade. Yield 6 servings.
Ingredients: 6 (juice .. sauce .. sugar ...)
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- 25. POT ROAST ON GRILL
- Brown roast over hot ... of foil large enough to wrap it in. Put ... and cook for 2 hours.
Ingredients: 9 (carrot .. celery .. ketchup .. mustard .. onion ...)
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- 26. SWEET AND SOUR PORK SPARERIBS ON THE GRILL
- In a large pot, bring 1 quart of water to a boil. Add ribs and garlic and parboil ... brown ribs basting with sauce.
Ingredients: 2 (pieces ...)
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- 27. ZESTY GRILLED CHOPS
- Combine first 5 ingredients. Place chops in a glass baking dish and pour marinade over them. Cover and refrigerate 3-6 hours or overnight. Broil or ...
Ingredients: 6 (chops .. juice .. sauce .. sugar ...)
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- 28. GRILLING WITH TERIYAKI SAUCE
- Combine ingredients except for ... sauce can be used to baste or marinate chicken, ... 1 hour. Broil or grill over high heat, basting ... (do not boil). Barbecue ribs over medium-low heat, turning ... lightly with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)
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- 29. GRILLED SPARERIBS
- Cut spareribs into individual ribs. Place in a ... ribs on preheated outdoor grill and cook, turning as ... increasing/decreasing ingredients for individual tastes.)
Ingredients: 10 (leaves .. paprika .. salt .. smoke .. spareribs ...)
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- 30. HAWAIIAN SPARERIBS, GRILLED
- Lay ribs fat side up in ... meat every 15 minutes. Grill on hot coals 45 ... Top on ribs and serve.
Ingredients: 9 (catsup .. sauce .. slices .. sugar .. wedges ...)
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