- 21. CRISPY FRIED CATFISH
- Wash fish thoroughly under ... fish in cornmeal mixture to coat thoroughly. Heat oil ... heavy skillet until hot. Fry fish in deep fryer ... sides, 5-8 minutes. Serves 4-5.
Ingredients: 5 (fillets .. oil .. salt ...)
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- 22. LEMONY PAN FRIED CATFISH
- Combine lemon juice, salt, ... minutes turning fish occasionally to marinate all sides. Remove ... pan if necessary. Serves 6.
Ingredients: 8 (cornmeal .. fillets .. flakes .. flour .. juice ...)
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- 23. DEEP FRIED CATFISH
- Cut fish into 8 ... combined cornmeal and seasonings. Fry in deep hot oil, 375 degrees for 3 to 4 minutes or until golden brown, turning once. 4 servings.
Ingredients: 7 (cornmeal .. fillets .. oil .. salt .. sauce ...)
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- 24. DEEP FRIED CATFISH
- Dip fish in egg mix. Roll in crouton crumbs. Deep fat fry.
Ingredients: 4 (eggs .. fillets ...)
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- 25. FRIED CATFISH
- If fish fillets are ... in skillet until hot. Fry fish over medium heat until golden brown on both sides, turning carefully.
Ingredients: 6 (cornmeal .. flour .. oil ...)
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- 26. FRIED CATFISH
- If fish fillets are ... in skillet until hot. Fry fish in hot oil ... both sides, about 10 minutes.
Ingredients: 8 (cornmeal .. egg .. flour .. oil .. optional ...)
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- 27. FRIED CATFISH
- Combine cornmeal, flour, salt, ... in skillet until hot. Fry fish in hot oil ... 10 minutes. Makes 6 servings.
Ingredients: 6 (cornmeal .. flour .. oil ...)
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- 28. PAN FRIED CATFISH CAJUN STYLE
- Thaw fish if frozen. ... Dip fish in mixture to coat. In a 12 ... in a single layer. Fry on 1 side about ... if thicker, cook slightly longer.
Ingredients: 6 (fillets .. flour .. oil .. salt ...)
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- 29. FRIED CATFISH
- Cut fish into serving ... oil until very hot. Fry fish over medium heat, ... both sides, about 10 minutes.
Ingredients: 8 (cornmeal .. egg .. flour .. oil .. salt ...)
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- 30. PAN FRIED CATFISH
- Dip fish in milk, ... 1/2 inch hot oil. Fry until fish is brown ... second side. Cook 9 to 15 minutes in all, ... Serve immediately. Yields 1 serving.
Ingredients: 4 (milk .. oil ...)
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