- 21. FILLETS OF FISH BAKED IN CREAM
- Arrange the fish fillets in a well-buttered 9 ... 375 degrees for 20 to 25 minutes or until ... and lemon wedges, if desired.
Ingredients: 8 (cornstarch .. cream .. juice .. salt ...)
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- 22. FISH FILLET ROLL-UPS
- Preheat oven to 375 degrees. In a ... broccoli mixture equally among fillets. Roll up and ... 25 minutes or until fish flakes with fork. Spoon ... individual servings; garnish with paprika.
Ingredients: 9 (cheese .. fillets .. juice .. paprika .. rice .. salt ...)
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- 23. FISH FILLETS IN LEMON BUTTER
- In 12 x 8 x 2 inch dish, arrange fillets with thickest, meaty areas to outside edges of dish. ... juice and pour over fish. Top with crumbs, ... 5 minutes. Makes 4 servings.
Ingredients: 8 (crumbs .. juice .. paprika .. parsley .. salt ...)
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- 24. FISH FILLETS WITH CREAMY MUSTARD SAUCE
- Combine bouillon and water ... stand a few minutes to dissolve bouillon. Stir in ... mustard. Set aside. Cut fillets into serving pieces. Arrange ... 4-5 minutes or until fish flakes apart easily, rotating ... each. Delicious - trust me!
Ingredients: 7 (bouillon .. fillets .. mustard .. salt .. yogurt ...)
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- 25. ISLANDER FISH FILLETS
- Preheat oven to 400 degrees. Cut fillets into 4-serving size pieces. ... large enough to hold fish in a single layer. ... pan. Serve with remaining sauce.
Ingredients: 8 (bananas .. fillets .. juice .. marmalade .. yogurt ...)
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- 26. MICROWAVE FISH FILLETS
- Place onion and butter ... paste and seasonings, stir to blend; cook on medium 2 minutes. Salt fish fillets, roll skin side ... stand 2 minutes before serving.
Ingredients: 8 (basil .. fillets .. oregano ...)
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- 27. VEGETABLE-SAUCED FISH FILLETS
- Divide fish into six serving size ... and rosemary. Top each fillet with mixture. Dot each ... with fork. Remove fish to serving platter, keep warm. ... Spoon over fish. Serve immediately.
Ingredients: 13 (cornstarch .. parsley .. salt .. sauce ...)
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- 28. CHEDDARY TOMATO FISH FILLETS
- Melt butter in skillet. Add fillets turning to coat all sides. Season ... 1-2 minutes or until fish flakes when lifted with ... minute or 2 before serving.
Ingredients: 7 (cheese .. fillets .. onions .. parsley ...)
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- 29. EASY BROILED FISH FILLETS
- Rinse fillets in cold water, pat ... or coils for 4 to 5 minutes or until ... and broil until done (fish will flake easily with a fork when done).
Ingredients: 2
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- 30. FISH FILLETS IN LEMON BUTTER
- In 2 quart oblong glass baking dish, arrange fillets with thickest areas to outside edges of dish. ... juice and pour over fish. Top with crumbs, ... minutes total. Makes 4 servings.
Ingredients: 8 (crumbs .. fillets .. juice .. paprika .. parsley ...)
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