- 21. SPICY SEAFOOD PASTA
- Saute the onions, peppers and sausage in butter. Add remaining ingredients and simmer for 10 minutes. Saute the first 4 ingredients in the butter and ...
Ingredients: 22 (cheese .. cream .. mussels .. onion .. sauce .. tomatoes ...)
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- 22. TURKEY GUMBO
- In a soup kettle, ... cups of turkey broth. To make roux, brown flour ... pepper to taste and cook over low heat 1 1/2 to 2 hours, adding oysters last 5 minutes of ... over hot rice. Serves 8.
Ingredients: 14 (carcass .. celery .. file .. flour .. grease .. leaves ...)
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- 23. CHICKEN FRIED RICE
- Marinate chicken in these ... and diced chicken and cook until done (5-10 minutes). ... in bowl then added to rice mixture), 4 tablespoons soy sauce, 4 tablespoons oyster sauce, 1/4 teaspoon pepper. ... for your taste. Serves 4-6.
Ingredients: 12 (breasts .. oil .. rice .. salt .. sauce .. sugar ...)
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- 24. CREOLE GUMBO SOUP
- Put oil into large ... brown, add shrimp and cook until pink. Into a ... be served over fluffy rice.
Ingredients: 20 (file .. garlic .. grease .. leaf .. meat .. shrimp ...)
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- 25. EGG ROLL Cambodia STYLE
- Season meat with salt, ... well); allowing the sauce to cook with ingredients for a ... serve. Serve with Duck Sauce.
Ingredients: 10 (carrots .. lengths .. onion .. peanuts .. pork ...)
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- 26. PAELLA PARA ELLA
- Pour oil into a ... brown chicken pieces; remove to casserole, which should measure ... Stir to mix and cook 5 minutes. Combine the ... Now, add shrimp, scallops, oysters, cubed red snapper, ... portion. Yields 12 generous servings.
Ingredients: 28 (broth .. claws .. hearts .. leaf .. oil .. oysters ...)
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- 27. SEAFOOD BAKED IN RAMEKIN SHELLS
- Place butter, celery and ... until limp. Add shrimp, oysters, crab meat and mushrooms. Cook over low heat until ... 350 degree oven until bubbly.
Ingredients: 10 (cheese .. crumbs .. meat .. oysters .. parsley ...)
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- 28. SEAFOOD GUMBO
- Pour oil into skillet. Add flour; cook on low heat, stirring constantly, to brown evenly. Continue cooking ... Add crabmeat, shrimp, and oysters; cook 30 minutes ... over hot rice. Serves 6.
Ingredients: 16 (crabmeat .. flour .. ham .. ketchup .. oil .. oysters ...)
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- 29. SHAKE - A - SACK CRACKER SNACK
- In medium paper bag combine the above ingredients. Shake until everything is mixed together well. Pour the oil into the sack. Shake well again. Store ...
Ingredients: 6 (crackers .. nuggets .. oil ...)
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- 30. SPINACH DELIGHT
- Cook spinach. Combine soup and ... then add and saute oysters. Blend all ingredients ... 325 degrees for 25 minutes.
Ingredients: 9 (celery .. cheese .. onion .. oysters .. soup ...)
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