- 21. HOT CHEESY BEEF DIP
- Saute pecans in butter. Chop beef finely. Combine cream cheese and milk. Stir in ... pepper, onion, garlic and white pepper. Stir in sour ... 25 minutes. Serve with crackers.
Ingredients: 10 (beef .. cheese .. cream .. milk .. onion .. pecans ...)
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- 22. HOT CRAB (OR CHICKEN) DIP
- Mix all together and bake at 350 degrees for 40 to 50 minutes.
Ingredients: 5 (cheese .. cream ...)
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- 23. HOT CHEESY CRABMEAT DIP
- Place the 2 cheeses and milk in greased crock pot. Cook 1-2 hours. Add wine and crabmeat; cover and cook for 1 hour.
Ingredients: 5 (cheese .. crabmeat .. milk ...)
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- 24. HOT SEAFOOD DIP
- Over low flame mix cream cheese and mayonnaise. Add remaining ... skim off of the top.)
Ingredients: 7 (cheese .. mayonnaise .. mustard .. onion .. tuna ...)
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- 25. HOT CRAB DIP IN BREAD BASKET
- In small bowl, mix and beat cream cheese until fluffy. Gradually beat ... with crackers or fresh vegetables.
Ingredients: 8 (cheese .. mayonnaise .. meat .. pimento .. sauce ...)
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- 26. HOT CRAB DIP
- Soften cream cheese and mix with remaining ... are ready to serve it.
Ingredients: 7 (cheese .. meat .. onion .. sauce ...)
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- 27. MEXICAN DIP
- Slice cheese and layer in an ... until bubbling at 350 degrees.
Ingredients: 7 (cheddar .. cheese .. mild .. tomatoes ...)
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- 28. MEXICAN DIP
- Brown ground beef and sausage together and drain. Melt cheese in large saucepan, then add the rest of ingredients. Serve with tortilla chips.
Ingredients: 6 (beef .. cheese .. chilies .. soup ...)
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- 29. ARTICHOKE & SPINACH DIP
- WHITE SAUCE: Melt butter over ... until well blended. Add hot sauce to taste. Serve warm with tortilla chips.
Ingredients: 6 (cheese .. sauce ...)
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- 30. HOT CRAB DIP
- Stir all ingredients except crab and wine in a double boiler until smooth. Add crab and wine. Makes about 2 1/2 to 3 cups.
Ingredients: 8 (cheese .. mayonnaise .. onion .. salt .. sauce ...)
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