- 21. HOPPIN' JOHN
- In a large pot, cook peas according to package directions, until 2/3 done. Add remaining ingredients to peas and simmer until peas are tender, about ...
Ingredients: 7 (onion .. peas ...)
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- 22. HOPPIN JOHN
- Wash peas; in 5 cups boiling water boil 2 minutes; remove from heat and soak overnight. Rinse and drain well. Cook bacon until brown. Add onion, ...
Ingredients: 9 (leaf .. onion .. peas .. pieces .. rice .. salt ...)
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- 23. HOPPIN' JOHN
- Cook all but rice until tender. Add rice and simmer until done.
Ingredients: 6 (ham .. leaf .. onion .. peas .. rice ...)
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- 24. HOPPIN' JOHN
- Wash peas and soak overnight. Using the same liquid, add the pork and pepper pod; cook until peas are tender but whole. Add cooked rice, salt and ...
Ingredients: 5 (peas .. rice ...)
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- 25. HOPPIN' JOHN
- Wash peas; in 5 cups boiling water, boil 2 minutes; remove from heat and soak overnight (or for quick method; add boiling water to beans, boil 3 ...
Ingredients: 9 (leaf .. onion .. peas .. pieces .. rice .. salt ...)
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- 26. HOPPIN' JOHN
- Fry bacon, remove from pan and crumble. Saute onion in bacon grease. Bring water to boil. Add onion, bacon grease, salt and rice to boiling water. ...
Ingredients: 6 (bacon .. rice .. salt ...)
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- 27. HOPPIN JOHN
- Cook rice according to package directions. Set aside. In large skillet fry celery and onion until tender. Add ham, cooked rice, black-eyed peas (with ...
Ingredients: 8 (flakes .. peas .. salt ...)
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- 28. HOPPIN JOHN
- Cook field peas until done, then cook bacon and saute chopped onion in bacon drippings. Then add 1 cup long grain rice and 2 cups pea juice; cook ...
Ingredients: 6 (bacon .. juice .. onion .. rice .. salt ...)
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- 29. HOPPIN JOHN
- Cook blackeyed peas and season. In a large skillet fry bacon; drain. Add onions and cook until soft but not brown. Use crock pot. Add peas, water, ...
Ingredients: 6 (bacon .. bags .. peas .. salt ...)
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- 30. HOPPIN' JOHN
- Combine peas and water in a Dutch oven, let soak overnight (or bring to a boil). Cover, reduce heat and simmer 2 minutes. Let stand 1 hour, do not ...
Ingredients: 11 (celery .. leaf .. onion .. peas .. rice .. salt ...)
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