- 21. HONEY GLAZED CARROTS
- Cook carrots until tender. Drain and ... melted. Mix together the honey and lemon juice. Drizzle ... May sprinkle with minced parsley.
Ingredients: 5 (honey .. juice .. packages ...)
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- 22. HONEY GLAZED CARROTS
- This recipe makes 4 ... can be doubled. Slice carrots, place in saucepan ... tender. Drain. Combine with honey and lemon juice.
Ingredients: 5 (honey .. lemons .. slices ...)
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- 23. HONEY - GLAZED CARROTS
- Combine carrots and water in a ... return to pan. Add honey and remaining ingredients; cook ... Yield: 6 to 8 servings.
Ingredients: 5 (honey .. sugar ...)
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- 24. HONEY GLAZED PEA PODS AND CARROTS
- Cook carrots 12 minutes; pea pods for 2 minutes. Add honey; cook 2 minutes more.
Ingredients: 6 (carrots .. cornstarch .. honey .. pods ...)
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- 25. HONEY GLAZED CARROTS
- Heat 1 inch salted ... water), to boiling. Add carrots; cover and heat ... ginger, orange peel. Cook honey and orange juice. Cook ... coat well. Yield 8 servings.
Ingredients: 7 (honey .. juice .. peel ...)
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- 26. HONEY GLAZED PEA PODS AND CARROTS
- In 2 quart saucepan ... a full boil. Add carrots, cover; cook over ... carrots, pea pods and honey. Cook over medium ... pea pods. Makes 6 servings.
Ingredients: 6 (carrots .. cornstarch .. honey .. strings ...)
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- 27. HONEY MUSTARD GLAZED CARROTS
- Cut carrots on bias. Saute quickly ... tender. Add 2 tablespoons honey and 1 tablespoon mustard. Coat well and serve.
Ingredients: 3 (carrots .. honey .. mustard)
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- 28. HONEY GLAZED CARROTS
- Peel carrots, cut off ends, ... orange juice, water, butter, honey and salt. Put lid ... 10 minutes. Makes 4 servings.
Ingredients: 6 (carrots .. honey .. juice .. salt ...)
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- 29. HONEY-GLAZED CARROTS, PARSNIPS AND CURRANTS
- Soak currants in hot ... and pat dry. (The carrots, parsnips and currants ... in mustard, then add honey and stir well. Add ... are creamy beige in color.
Ingredients: 8 (currants .. honey .. mustard .. sugar ...)
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- 30. HONEY GLAZED CARROTS
- Thinly slice carrots. Place in microwave dish. Pat with butter. Pour over honey and sprinkle with cinnamon. ... be tender, but still firm.
Ingredients: 4 (carrots .. cinnamon .. honey ...)
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