- 21. MEXICAN CASSEROLE
- 1. Layer 9x13 pan with tortilla chips. 2. Spoon 1/2 ... a fast and easy casserole.)
Ingredients: 9 (cheese .. chips .. lettuce .. onions .. tomatoes ...)
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- 22. CHICKEN FAJITAS
- Prepare marinade by combining ... salsa. Serve with warm tortillas. Makes 4 servings.
Ingredients: 10 (juice .. oil .. salsa .. sauce .. strips .. wedges ...)
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- 23. MEXICAN DISH
- Spoon chili and cheese on a flat flour tortilla, then roll and ... tomatoes, onions and enchilada sauce.
Ingredients: 4 (beans .. onions .. tortillas ...)
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- 24. CHILI PIE
- Layer chili and tortilla until you have 5 ... minutes. Cool 10 minutes. Serve.
Ingredients: 4
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- 25. QUESADILLA DEL MERCADO (Cheese Crisp Market-Style)
- Preheat a lightly greased ... Sprinkle cheese on a tortilla and top with another ... on hot griddle until tortillas are hot and cheese ... serve immediately. Makes 1 serving.
Ingredients: 7 (avocado .. lettuce .. salsa .. slice .. tomato ...)
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- 26. CHIMICHANGAS
- Spoon 3 tablespoons meat ... the center of 1 tortilla. Fold sides of ... for tacos, enchiladas or tamales.
Ingredients: 12 (cheese .. chilies .. lettuce .. oil .. sauce ...)
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- 27. SEVEN LAYER DIP
- In a large casserole or 13"x9" pan, layer ingredients in order given. Serve with tortilla chips.
Ingredients: 8 (beans .. chips .. cream .. olives .. salsa ...)
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- 28. CHIMICHANGAS
- Spoon 3 tablespoons meat filling down center of one tortilla. Fold sides of ... for tacos, enchiladas, or tamales.
Ingredients: 12 (beef .. cheese .. chilies .. guacamole .. lettuce ...)
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- 29. CHIMICHANGAS
- Spoon 3 tablespoons meat ... the center of 1 tortilla. Fold sides of ... for tacos, enchiladas, or tamales.
Ingredients: 12 (cheese .. chilies .. lettuce .. oil .. sauce ...)
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- 30. SUPER NACHO
- In large skillet cook ... lettuce, then tomatoes, then tortilla chips. Place mound of ... in center. Makes 4 servings.
Ingredients: 12 (beef .. chips .. coarse .. cream .. dip ...)
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