Go to Cooks.com HomeThanksgiving Collection
 Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 21 - 30 of 38 for homemade biscuits without shortening.

Result Page: Previous  1  2  3  4   Next

21. HOMEMADE BISCUITS
Combine all ingredients in ... firm. Cut dough into biscuits. Place in greased pan and bake about 20 minutes or until done and brown.
Ingredients: 3  (both .. flour .. lard)
22. HOMEMADE BISCUITS
Melt lard in some pan to bake biscuits in. Pour hot lard ... and serve hot with butter.
Ingredients: 3  (flour .. spoon ...)
23. HOMEMADE BISCUIT MIX
Sift flour and measure, ... mixing bowl. Cut in shortening until mixture is the ... 2/3 cup milk for biscuits.
Ingredients: 6  (flour .. salt .. sugar .. tartar ...)
24. HOMEMADE BISCUIT
Mix flour, salt, baking powder and cut in shortening. Blend and add ... 1/2" thick, cut with biscuit cutter. Bake on ungreased ... for 15 or 20 minutes.
Ingredients: 5  (flour .. milk .. salt ...)
25. HOMEMADE BISCUIT MIXTURE
Sift flour, baking powder, ... mix well. Cut in shortening until crumbly. Store in ... until needed. Use for biscuits or muffins.
Ingredients: 5  (flour .. optional .. salt ...)
26. HOMEMADE BISCUIT
Mix up the batter real good, roll out dough. This will make ten biscuits. Bake in oven at 375 degrees for approximately 20 minutes.
Ingredients: 3  (flour .. milk ...)
27. HOMEMADE BISCUITS
Dissolve buttermilk, lard and ... down. Pour onto floured biscuit board and knead a ... at 450 degrees until brown.
Ingredients: 4  (buttermilk .. flour ...)
28. HOMEMADE YEAST BISCUITS
Dissolve the yeast in ... and flour. Cut in shortening; add the buttermilk, ... dough and cut. Bake biscuits very slowly at 200 degree until golden brown.
Ingredients: 9  (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
29. HOMEMADE BISCUITS
Mix all ingredients together. ... brushed on top of biscuits. Bake at 375 degrees for 20-25 minutes or until done.
Ingredients: 6  (buttermilk .. sugar ...)
30. HOMEMADE YEAST BISCUITS
Dissolve yeast in warm ... and flour. Cut in shortening. Add buttermilk, sugar, ... dough and cut. Bake biscuits very slowly at about ... in refrigerator for several days.
Ingredients: 9  (buttermilk .. flour .. salt .. soda .. sugar .. yeast ...)
Result Page: Previous  1  2  3  4   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.13s