- 21. HOMEMADE BISCUITS
- Sift flour, baking powder, and salt. Add shortening and mix together by hand; add milk gradually. Put flour on wax paper and roll out and cut with ...
Ingredients: 6 (flour .. milk .. salt .. sugar ...)
|
- 22. HOMEMADE STRAWBERRY SHORTCAKE BISCUITS
- Pat out on floured board. Cut 3/4 inch thick or you can leave whole. Bake on ungreased sheet at 450 degrees 10-14 minutes. Watch. Serve with ...
Ingredients: 7 (flour .. milk .. salt .. sugar ...)
|
- 23. HOMEMADE BISCUITS
- Sift together dry ingredients. With pastry blender or fork, cut in Crisco until mixture looks like coarse cornmeal. Add the milk and blend lightly ...
Ingredients: 5 (crisco .. flour .. milk .. salt ...)
|
- 24. RICH HOMEMADE BISCUITS
- Combine and mix well the flour, sugar, baking powder, and salt. Cut in the shortening, and stir in the egg and milk ONLY until ingredients are mixed. ...
Ingredients: 7 (flour .. less .. salt .. sugar ...)
|
- 25. HOMEMADE BISCUITS
- Knead dough until firm. Roll and cut out. Bake at 350 degrees until golden brown.
Ingredients: 3 (flour .. milk ...)
|
- 26. HOMEMADE BISCUITS
- Mix in large bowl. Sift flour and baking powder together; cut in shortening with flour. Add enough buttermilk gradually to make dough that can be ...
Ingredients: 4 (buttermilk .. flour ...)
|
- 27. HOMEMADE BISCUITS
- Mix flour and Crisco until well blended. Add milk until dough is in a ball. Pinch off dough roll and press or roll dough out and cut with glass. Bake ...
Ingredients: 3 (crisco .. flour .. milk)
|
- 28. HOMEMADE BISCUITS
- Heat oven to 400 degrees. In large bowl add flour, cut shortening into flour with fork or hands. Add milk, stir until mixture leaves side of bowl and ...
Ingredients: 3 (flour .. milk ...)
|
- 29. HOMEMADE BISCUITS
- Preheat oven to 375 degrees using a cast iron skillet (400 degrees if not). I prefer cast iron. Put flour in large bowl. Make a hole in middle. Pour ...
Ingredients: 3 (buttermilk .. flour .. oil)
|
- 30. HOMEMADE BISCUITS
- Mix eggs, salt, pepper, and cream together. Stir in flour, roll thin and cut after they dry for a few hours. Cook about 20 minutes or so.
Ingredients: 4 (cream .. foamy .. salt ...)
|
