- 21. HEARTY ITALIAN SOUP
- In Dutch oven or large saucepan, brown sausage, green pepper, and onion; drain. Stir in remaining ingredients except macaroni and cheese. Cover, ...
Ingredients: 10 (bouillon .. cheese .. salt .. sauce .. sausage ...)
|
- 22. HEARTY SPLIT PEA SOUP
- Melt butter in Dutch oven. Add ham and onion; saute over low heat 5 minutes, stirring occasionally. Stir in water, split peas, salt, and pepper. ...
Ingredients: 8 (carrots .. ham .. onion .. salt ...)
|
- 23. HEARTY VEGETABLE BEEF SOUP
- Use a large pot, and put ingredients in pot in order given and fill the rest of the pot with water. Cook slow on medium heat for several hours. Serve ...
Ingredients: 11 (barley .. cabbage .. cubes .. juice .. onion .. pieces ...)
|
- 24. FAT FREE HEARTY MUSHROOM BARLEY SOUP
- In a large covered saucepot, bring broth and barley to a boil over high heat. Reduce heat to low and simmer 30 minutes. Stir in remaining ingredients ...
Ingredients: 9 (barley .. broth .. garlic .. juice .. leaves ...)
|
- 25. HEARTY CABBAGE SOUP
- Saute beef, onions, garlic, celery and pepper in oil. Add remaining ingredients except cabbage. Simmer, uncovered, for 1 hour. Add cabbage. Simmer ...
Ingredients: 14 (beef .. cabbage .. carrots .. celery .. oil .. paprika ...)
|
- 26. HEARTY CRAB SOUP
- Put water in large pot and bring to boil. Add all ingredients except crabmeat. Bring to boil, then simmer 1 1/2 hours. Thicken with flour mixture. ...
Ingredients: 12 (carrots .. celery .. onion .. parsley .. potatoes ...)
|
- 27. HEARTY GROUND BEEF & VEGETABLE SOUP
- Brown ground beef and onions. Add tomatoes, water, bouillon cubes, salt, pepper, bay leaf, celery, Worcestershire sauce and sugar. Bring to boil, ...
Ingredients: 14 (basil .. beef .. celery .. cubes .. leaf .. noodles ...)
|
- 28. HEARTY ITALIAN SOUP
- In large Dutch oven or pan, brown sausage, green pepper, onion; drain. Stir in remaining ingredients except macaroni and cheese. Cover simmer 15 ...
Ingredients: 10 (bouillon .. macaroni .. mozzarella .. salt .. sauce ...)
|
- 29. HEARTY LENTIL SOUP
- In large pot, bring stock, lentils, onion, celery, carrot and garlic to boil. Reduce heat, cover, simmer for 30 minutes or until vegetables are ...
Ingredients: 10 (basil .. lentils .. sauce ...)
|
- 30. HEARTY SAUSAGE SOUP
- Bring to boil. Reduce heat and simmer 20-30 minutes. Stir in pasta and heat through. Sometimes I add a can of broth.
Ingredients: 12 (bouillon .. leaves .. marjoram .. mushrooms .. onion ...)
|