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Results 21 - 28 of 28 for hamburger pattie for grilling.

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21. SLOPPY JOE BURGERS FOR KIDS
Combine meat, chips, barbecue ... lightly. Shape into 5 patties. OUTDOORS: Place patties on greased grill over hot coals. Grill ... preparing with cheese as for outdoors cooking.
Ingredients: 7  (beef .. chips .. lettuce .. sauce .. slices ...)
22. TACO BURGERS
Combine egg and 1/4 ... 4 (1/2 inch) thick patties. Grill over medium coals, turning once. For beef, grill until desired ... and cheese. Makes 4 servings.
Ingredients: 9  (chips .. egg .. lettuce .. pork .. sauce ...)
23. TANGY KRAUT BURGERS
Combine ground beef, sauerkraut, ... salt. Shape into 6 patties about 3/4 inch thick. Grill for 6 minutes. Turn patties ... Serve in a toasted hamburger bun. Top burgers with ... if desired. Makes 6 sandwiches.
Ingredients: 7  (beef .. onion .. salt ...)
24. TEX - MEX BURGERS
Heat grill or skillet. Shape ground beef into twelve 3 1/2" patties. Place six patties ... sour cream, salsa and lettuce.
Ingredients: 7  (beef .. buns .. cream .. cubes .. salsa ...)
25. GIANT STUFFED CHEESEBURGERS
Not your normal burger! ... shape into 12 thin patties. Place a ball ... patties together. Lightly oil grill, and place burgers ... face down on the grill.
Ingredients: 9  (buns .. cheese .. olives .. onion .. salt .. sauce ...)
26. GRILLED TURKEY BURGERS
Combine first 8 ingredients; shape into four 4 inch patties. Coat grill rack with cooking spray. ... until done. Serve on buns.
Ingredients: 10  (basil .. buns .. onion .. sage .. salt .. spray ...)
27. HAMBURGERS STUFFED WITH MONTEREY JACK
TO GRILL: 1. Prepare fire. ... 4 large, slightly flattened patties. 4. Season on ... spinach, if desired, and hamburger and serve immediately, with ... and shape patties as for grilling. Cut sourdough bread ... over each and serve immediately.
Ingredients: 12  (bread .. cheese .. frying: .. half .. oil .. parsley ...)
28. GRILL BURGERS
Combine water and soup ... well. Shape into 10 patties; place on grill. Cook until done. ... slice pickle to each bun.
Ingredients: 6  (beef .. buns .. pickle .. tomato ...)
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