- 21. CREAM OF WILD RICE SOUP
- Prepare the wild rice. In a 4 to 5 quart soup kettle, saute the onion, carrot, celery and ham in the butter about ... Heat thoroughly. Add the cream and reheat gently, but do not boil. Serves 12.
Ingredients: 10 (broth .. flour .. half .. ham .. rice ...)
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- 22. CREAMED ARTICHOKES AND HAM
- (Dorothy added a little ... sliced water chestnuts.) Combine ham and water chestnuts. Cook ... to 45 minutes. Refrigerate overnight.
Ingredients: 11 (cheese .. ham .. hearts .. leaf .. onion .. pieces ...)
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- 23. CREAM OF WILD RICE SOUP
- Prepare wild rice. In 4-5 quart soup kettle, saute onion, carrot, celery and ham in butter about 3 ... desired. Heat thoroughly. Add cream and reheat gently; do not boil. Serves 12.
Ingredients: 10 (broth .. ham .. rice ...)
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- 24. CREAM OF WILD RICE SOUP
- Prepare the wild rice. In a 4 to 5 quart soup kettle, saute the onion, carrot, celery, and ham in the butter about ... Heat thoroughly. Add the cream and reheat gently, but do not boil. Serves 10 to 12.
Ingredients: 10 (broth .. flour .. half .. ham .. rice ...)
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- 25. CREAM OF WILD RICE SOUP
- Prepare the wild rice. In a 4 to 5 quart soup kettle, saute onion, carrot, ... the wild rice and ham. Heat thoroughly. Add the cream and reheat gently, but ... broth. 10 to 12 servings.
Ingredients: 10 (broth .. flour .. half .. rice ...)
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- 26. CREAM OF WILD RICE SOUP
- Cook wild rice and ... 4 or 5 quart soup kettle, saute onion, carrot, celery and ham in the butter about ... Heat thoroughly. Add the cream and reheat gently, but do not boil.
Ingredients: 10 (broth .. flour .. half .. ham .. rice ...)
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- 27. CREAMED ROMAN BEAN SOUP
- Wash beans and cook with ham hock in three quarts ... smooth paste. Add sour cream and milk; mix. Add to the bean soup. Add vinegar and ... salt and pepper to taste.
Ingredients: 7 (beans .. cream .. flour .. hocks .. milk .. vinegar ...)
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- 28. CREAM OF BROCCOLI SOUP
- Cut broccoli into 1/2-inch ... not drain. In large soup pot or kettle, melt ... soup pot with light cream, salt, white pepper ... not boil. Stir in ham and serve with a ... desired. Makes about 12 servings.
Ingredients: 12 (broccoli .. cream .. ham .. salt .. tarragon ...)
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- 29. CREAM OF BROCCOLI SOUP
- Steam broccoli in water ... In small amounts, puree soup in blender until smooth. ... Add to kettle with cream, salt, pepper and ... not boil. Stir in ham and serve with a ... cheese. Makes about 12 servings.
Ingredients: 14 (broccoli .. broth .. flour .. milk .. salt .. tarragon ...)
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- 30. CREAM OF BROCCOLI SOUP
- Cook broccoli in water ... 4 tablespoons butter in soup pot. Add onions and ... to pot with chopped ham and seasonings. Cook about 5 minutes. Add cream and heat slowly. Do ... a creamier consistency is desired.
Ingredients: 12 (broccoli .. broth .. cream .. flour .. ham .. salt ...)
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